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This John Boos 1B16204-1D18R is the ideal compartment sink for washing dishes, rinsing food products, or cleaning art supplies. With one-compartment and 18" drainboard, this Sink provides operators with a convenient workspace. The drainboard serves as the perfect place to let items air dry. Its durable stainless steel construction allows it to endure almost any commercial or industrial environment.
This One-Compartment Sink's top and bowl are constructed of 16 gauge stainless steel and are polished with a #4 satin finish. The corners of the sink have been coved at a 3/4" radius. The outside corners have been coved as well to provide a safe, clean, and polished edge. It includes a 10" high boxed backsplash to protect the wall and surrounding areas from water damage.
The 1B16204-1D18R does not include a faucet.
| Model | 1B16204-1D18R |
|---|---|
| Dimensions | 43" H × 38" W × 25.5" D |
| Approximate Weight | 58 lbs |
Single-Compartment Sink: Ideal for focused washing tasks in compact commercial kitchens.
18" Right Drainboard: Offers ample space for drying and organizing dishes or prep items.
Heavy-Duty Stainless Steel: Durable, corrosion-resistant, and built to withstand daily use.
Sturdy Construction: Welded seams and reinforced legs ensure long-lasting stability.
Easy to Clean: Smooth surfaces and coved corners reduce buildup and speed cleaning.
Q: What is the John Boos 1B16204-1D18R sink designed for?
A: A one-compartment commercial sink with an 18" right-side drainboard, ideal for washing and drying tasks in busy kitchens.
Q: What are the sink and drainboard dimensions?
A: The sink measures 16" x 20" x 14" deep with an 18" wide drainboard for efficient drying.
Q: What material is this sink made from?
A: Constructed from durable 16-gauge stainless steel for long-lasting corrosion resistance.
Q: Does it include pre-drilled faucet holes?
A: Yes, designed with standard faucet hole configurations for easy installation.
Clean daily with mild soap and warm water.
Avoid abrasive cleaners to protect stainless steel finish.
Dry sink and drainboard after each use to prevent water spots and corrosion.
Regularly inspect and tighten plumbing connections.
Remove food debris promptly to avoid clogs.
Use soft cloths to maintain the finish.