John Boos 2B16204-2D18 Two-Compartment "B" Series with Two 18" Drainboards
This John Boos 2B16204-2D18 is ideal for washing hands, rinsing foods, or filling water containers. With a two-compartment design, it is built to withstand commercial and industrial environments. It has a stainless steel top, TIG welded and polished with a #4 satin finish. Its stainless steel bowl is 14" deep with all its corners coved at a 3/4" radius. The bottom of the sink bowl has a 3-1/2" diameter die stamped opening to aid drainage. Its 10" high boxed backsplash protects the walls and surrounding surfaces from potential water damage. The backsplash has 1-1/8" faucet holes (Faucet not included). This 2B16204-2D18 has bull-nosed outside corners to provide a safe, clean, and polished edge. It comes with two 18" drainboards.
Features
- (2) 16" W x 20" front-to-back x 14" compartments
- (2) 18" left and right drainboards
- 16 gauge stainless steel bowl and top
- Type 300 stainless steel with #4 polish, satin finish
- 14" deep bowls
- All corners, both vertical and horizontal, coved at 3/4" radius
- Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
- Full length 10" high boxed backsplash
- 2" return to wall at 45-degree
- 1" turned down rear lip
- 1-1/8" faucet holes in backsplash
- All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
- Standard stainless steel legs are 1-5/8" in diameter
- Stainless steel sink tops are tig welded
- Exposed welds are polished to match adjacent surfaces
- Stainless steel frame is mig welded
- 1-1/4" Round O.D. stainless steel bracing
- Stainless steel gussets
- 1" adjustable bullet feet
Specifications
| Model |
2B16204-2D18 |
| Dimensions |
43" H × 71" W × 25.5" D |
| Approximate Weight |
95 lbs |
What our Experts Think
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Dual Compartments: Two spacious 16" x 20" bowls allow efficient washing and rinsing.
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Added Convenience: Two 18" drainboards provide extra space for drying and organizing.
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Durable Build: Stainless steel construction ensures long-lasting strength and easy cleaning.
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Efficient Workflow: Supports busy kitchen operations with organized prep and cleanup.
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Commercial Grade: Built to handle the demands of restaurants, bars, and foodservice facilities.
Q&A
Q: How many compartments does this sink have?
A: It has two large compartments, each measuring 16" x 20", ideal for washing and rinsing.
Q: Does it include drainboards?
A: Yes, it comes with two 18" drainboards for added drying and prep space.
Q: What material is it made from?
A: Constructed from durable stainless steel, it offers long-lasting performance and easy cleaning.
Q: What is the overall size?
A: The sink provides a spacious design with dual drainboards, making it efficient for high-volume use.
Q: Where is this sink best used?
A: Perfect for commercial kitchens, bars, and foodservice operations needing a reliable 2-compartment sink with extra workspace.
Maintenance Tips
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Clean stainless steel surfaces with mild soap and warm water; dry thoroughly to prevent spots.
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Sanitize sink compartments regularly to maintain hygiene.
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Avoid abrasive pads or harsh cleaners that may scratch or corrode the finish.
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Keep drainboards clean and dry to prevent buildup or staining.
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Check plumbing connections often and tighten to prevent leaks.
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Ensure sink remains level for proper drainage.
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Inspect welds and joints periodically for long-term durability.
