John Boos AB02 Boos Block Butcher Block Maple Table 18" x 24"
The John Boos A02 Butcher Block Table features a 10" thick solid hard rock maple end grain work surface with a Boos Block cream finish with beeswax. The 18" x 24" block stands 34" high on AB-legs. The table's base comes standard in a natural maple finish. Call for more options.
Features
- STANDARD WITH BOOS BLOCK CREAM FINISH WITH BEESWAX ON CUTTING SURFACE ONLY
- AB-LEG STANDARD
- AB01 UPS-ABLE
- SEE BASE COLOR SPEC SHEET FOR COLOR OPTIONS
- OPTIONS: 4 - 2-1/2" COMMERCIAL GRADE LOCKING CASTERS: CAS03
Specifications
| Dimensions |
18" W x 24" L x 34" H |
| Weight |
160 lbs |
| Made In |
USA |
What our Experts Think
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Compact Yet Powerful – 18" x 24" footprint fits small kitchens while offering a heavy-duty 4" thick maple top for serious prep work.
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End-Grain Maple Surface – Gentle on knives and highly durable, ideal for daily chopping, slicing, and dicing.
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Timeless Craftsmanship – Classic butcher block look that blends seamlessly with any kitchen style.
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Built to Withstand Use – Crafted in the USA using premium hard rock maple and robust legs for long-term performance.
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Multi-Use Design – Functions as a prep station, cutting surface, or kitchen island extension.
Q&A
Q: What material is the John Boos AB02 butcher block table made from?
A: It’s crafted from premium North American hard rock maple with an end-grain top for superior durability and knife-friendliness.
Q: What are the dimensions of the AB02 table?
A: The table measures 18" x 24" with a 10" thick top and stands 34" high.
Q: Is the AB02 suitable for professional kitchens?
A: Yes, it’s NSF certified and ideal for both commercial and home kitchen use.
Q: Does this butcher block require maintenance?
A: Yes, regular oiling with food-safe mineral oil or Boos Mystery Oil is recommended to protect the wood.
Q: Is assembly required for the AB02 table?
A: Minimal assembly is required; legs are shipped separately for ease of transport.
Q: Where is the John Boos AB02 made?
A: Proudly made in the USA by John Boos & Co., trusted by chefs since 1887.
Maintenance Tips
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Clean with mild soap and warm water; never soak.
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Dry immediately to prevent moisture damage or warping.
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Do not use in dishwasher or expose to standing water.
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Apply John Boos Mystery Oil monthly to condition the wood.
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Use Boos Board Cream weekly to lock in moisture and protect the surface.
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Keep away from heat sources, humidity, and direct sunlight.
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Use a cutting board or rotate use areas to minimize wear.
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Avoid bleach, harsh chemicals, or abrasive scrubbers.
