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John Boos C2H-36-2 Condensate Hood

John Boos C2H-36-2 Condensate Hood

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John Boos C2H-36-2 Condensate Hood

This John Boos C2H-36-2 Condensate Hood has a durable stainless steel construction. Made from 18 gauge type 300 stainless steel, its hood and baffle have the strength to withstand industrial and commercial environments. It has a starting exhaust duct collar and welded handing brackets. This C2H-36-2 has a full perimeter gutter.

Features
  • 18 gauge stainless steel construction
  • Full perimeter gutter
  • Starting exhaust duct collar
  • Welded hanging brackets
  • 18 gauge type 300 stainless steel hood
  • 18 gauge tupe 300 stainless steel baffle
Specifications
Model C2H-36-2
Dimensions 19" H x 36" W x 36" D
Approximate Weight 120 lbs.
What our Experts Think
  • Commercial-Grade Build: Heavy-duty stainless steel ensures strength and long-lasting performance.

  • Moisture Control: Effectively captures steam and condensation from dishwashers, ovens, and steam equipment.

  • Hygienic Design: Easy-to-clean surfaces support sanitary kitchen operations.

  • Compact Size: 36" width fits efficiently over smaller appliances while maintaining airflow.

  • Trusted Quality: John Boos craftsmanship delivers reliability for professional foodservice environments.

Q&A

Q: What is the John Boos C2H-36-2 Condensate Hood?
A: A stainless steel wall-mounted condensate hood designed to capture steam and moisture from dishwashers and cooking equipment.

Q: What size is the hood?
A: Measures 36" wide, providing efficient coverage for compact commercial kitchen setups.

Q: What materials is it made from?
A: Constructed from heavy-duty Type 300 stainless steel for strength, durability, and corrosion resistance.

Q: Does it include filters?
A: Yes, it comes with removable stainless steel baffle filters for easy cleaning and maintenance.

Q: Where can this condensate hood be used?
A: Ideal for commercial kitchens, restaurants, and foodservice facilities to control excess steam and condensation.

Q: Is it NSF-certified?
A: Yes, it meets NSF sanitation and safety standards for professional use.

Q: How is it installed?
A: Designed for wall-mount installation, compatible with standard commercial ventilation systems.

Maintenance Tips
  • Clean stainless steel surfaces regularly with mild soap and water; dry to prevent spotting.

  • Avoid abrasive pads or harsh chemicals to protect the finish.

  • Inspect filters and drains routinely to ensure proper condensation removal.

  • Check mounting hardware for secure installation.

  • Schedule periodic professional cleaning to maintain peak performance.