John Boos EPT6R5-3072GSK-L Work Table with Prep Sink & Galvanized Undershelf
This John Boos EPT6R5-3072GSK-L Prep Table is ideal for washing, cutting, and preparing foods. It has a 16 gauge stainless steel top with a 10" riser and turndown. The stainless steel top has been polished to a #4 satin finish, giving it a professional, industrial appearance. It has a single sink compartment, 16" W x 20" front-to-back x 12" deep. The sink has a deck-mounted faucet with 4" centers and a 10" swing spout. This EPT6R5-3072GSK-L has a galvanized steel base, undershelf, legs, and bullet feet.
Features
- 16 gauge stainless steel top with 10" riser and turndown
- Type 300 stainless steel with #4 polish, satin finish
- 1-1/2" stallion edge on front with side edges 90-degree bend down for table line-up
- (1) 16" W x 20" front-to-back x 12" D bowl
- Galvanized steel base with adjustable undershelf
- Adjustable bullet feet
- Shipped knocked-down, easy-to-assemble
- Includes (1) deck-mounted faucet 4" O/C with 10" swing spout
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- 18 gauge galvanized steel shelf
- 1-5/8" Round O.D. 16 gauge tubular galvanized steel legs
- Galvanized steel gussets
- 1" adjustable galvanized bullet feet
Specifications
| Model |
EPT6R5-3072GSK-L |
| Dimensions |
40.75" H x 72" W x 30" D |
| Approximate Weight |
202 lbs |
What our Experts Think
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Durability & Build Quality: Crafted from premium materials, the stainless steel prep sink and galvanized undershelf ensure long-lasting resistance to corrosion and heavy use.
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Functionality: Integrated prep sink streamlines food prep and cleanup, boosting kitchen efficiency.
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Space Optimization: Spacious work surface combined with a sturdy undershelf maximizes storage without sacrificing workspace.
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Ease of Maintenance: Smooth stainless steel surfaces and galvanized shelving simplify cleaning, meeting commercial kitchen hygiene standards.
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Versatility: Ideal for commercial kitchens, catering, and food prep areas needing reliable, multipurpose workstations.
Q&A
Q: What are the key features of the John Boos EPT6R5-3072GSK-L Work Table?
A: It includes a durable stainless steel prep sink, a galvanized undershelf for extra storage, and a heavy-duty work surface ideal for commercial kitchens.
Q: What are the dimensions of this work table?
A: The table measures 30" deep, 72" wide, and features a prep sink integrated on the surface.
Q: Is this work table suitable for food prep?
A: Yes, its stainless steel sink and sturdy tabletop meet commercial food prep standards.
Q: How does the galvanized undershelf benefit users?
A: It provides rust-resistant, strong storage for kitchen tools and supplies, optimizing workspace organization.
Q: Is assembly required?
A: Minimal assembly is required; the table comes with clear instructions for easy setup.
Maintenance Tips
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Clean daily: Wipe the stainless steel top and backsplash with warm, soapy water. Rinse and dry immediately to prevent water spots and maintain the finish.
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Avoid abrasives: Use non-abrasive cleaners and avoid chlorine-based products to prevent scratches and corrosion. Always wipe with the grain of the steel.
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Sanitize the sink: Regularly sanitize the prep sink basin using a food-safe sanitizer to maintain hygiene.
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Check hardware: Periodically inspect the faucet, drain, and undershelf brackets for tightness and cleanliness; tighten or clean as needed.
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Use cutting boards: Never cut directly on the stainless steel surface to avoid damage.
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Level the table: Adjust the bullet feet to keep the table stable on uneven floors.
