John Boos EPT8R5-3048GSK-L Work Table with Prep Sink, 48"W x 30"D x 40-3/4"H with Sink Bowl on Left, Galvanized Undershelf and 5" Backsplash - JBEPT8R53048GSKL

John Boos EPT8R5-3048GSK-L Work Table with Prep Sink, 48"W x 30"D x 40-3/4"H with Sink Bowl on Left, Galvanized Undershelf and 5" Backsplash - JBEPT8R53048GSKL

NSF and CSA-Sanitation certified for food service applications, the John Boos EPT8R5-3048GSK-L work table is a great addition to your commercial kitchen. It has a durable, easy to clean construction and several features just for your convenience.

Note it is made of stainless steel. This material increases the longevity of your equipment. It is simple to maintain, wipes clean. The 5” high backsplash prevents stains from getting on your walls by ensuring splashes are contained.

Features included to improve your convenience are its sink bowl, faucet holes, adjustable undershelf, and adjustable bullet feet. The sink bowl is versatile. You can wash hands, utensils, produce, or keep menu items within easy reach of your work station. The faucet holes permit a deck mount faucet and have 4” O.C. A faucet is not included, allowing you to choose whichever will work best for you.

We’d be remiss not to further convey the importance of adjustable undershelves and feet. By being equipped with an adjustable undershelf, the EPT8R5-3048GSK-L will accommodate a variety of pots, pans, produce, equipment, and kitchen tools. You no longer have to be concerned that an item is too tall or short to fit on fixed shelves. Just move them to work for you!

Same with the feet. If you need it to be taller or shorter to meet the kitchen staff’s needs, just do it. They will adjust up to an inch. This can make a difference in the comfort of your team.

Features 

• 18 GAUGE STAINLESS STEEL TOP W/ 5" RISER & TURNDOWN
• TYPE 300 STAINLESS STEEL WITH # 4 POLISH, SATIN FINISH
• 1-1/2" STALLION EDGE ON FRONT WITH SIDE EDGES 90 DEGREE BEND DOWN FOR TABLE LINE-UP
• (1) 16" X 20" X 10" BOWL
• GALVANIZED STEEL BASE WITH ADJUSTABLE UNDERSHELF
• 1” ADJUSTABLE GALVANIZED BULLET FEET
• SHIPPED KNOCKED-DOWN, EASY-TO-ASSEMBLE
• TOP: STAINLESS STEEL TOPS ARE TIG WELDED, EXPOSED WELDS ARE POLISHED TO MATCH ADJACENT SURFACE
• LEGS: 1 5/8" ROUND O.D. 16 GAUGE TUBULAR GALVANIZED STEEL
• GUSSETS: GALVANIZED STEEL

Specifications

What our Experts Think

• Integrated Prep Sink: Sink bowl on the left streamlines food prep and cleanup.

• Durable Construction: Stainless steel work surface with galvanized undershelf for long-lasting performance.

• Spacious & Practical: 48" W x 30" D tabletop with 5" backsplash protects walls and maximizes prep area.

• Efficient Storage: Galvanized undershelf offers organized storage for kitchen tools and supplies.

• Expert-Recommended: Ideal for commercial kitchens seeking durability, hygiene, and workflow efficiency.

Q&A

Q: What is the John Boos EPT8R5-3048GSK-L?
A: It’s a work table with prep sink, 48" W x 30" D, featuring a left-side sink bowl.

Q: Does it include a backsplash?
A: Yes, it has a 5" backsplash to protect walls from splashes.

Q: What material is the undershelf?
A: Galvanized undershelf provides durable storage for utensils and supplies.

Q: Is it suitable for commercial kitchens?
A: Yes, designed for heavy-duty prep and washing in restaurants, cafes, and bars.

Q: How easy is cleaning and maintenance?
A: Stainless steel surfaces and galvanized undershelf ensure quick, hygienic cleaning.

Q: What are its overall dimensions?
A: 48" W x 30" D x 40-3/4" H, ideal for prep and washing tasks.

Maintenance Tips

• Clean daily with mild soap and warm water; avoid abrasive cleaners.

• Wipe dry to prevent water spots and maintain finish.

• Check plumbing connections and sink drain regularly for leaks.

• Inspect and tighten undershelf and backsplash hardware as needed.

• Sanitize surfaces with a food-safe disinfectant for hygiene.