John Boos GS6-3060GSK Open Base 60" W x 30" D Equipment Stand
This John Boos GS6-3060GSK Equipment Stand is a stainless and galvanized steel equipment stand. Designed to raise equipment up for operator convenience, it has a durable 16 gauge stainless steel top and an 18 gauge galvanized steel shelf. The shelf provides additional storage space and is adjustable. The top is TIG welded. The exposed welds have been polished to match the surrounding surfaces. The galvanized base frame is MIG welded. This GS6-3060GSK has a stainless steel top and a galvanized steel frame, undershelf, legs, and gussets.
Features
- 16 gauge, type 300 stainless steel top with #4 polish, satin finish
- 1-1/2" turned up back and both ends, with 7/8" radius front edge
- Top frame is reinforced by a full frame fabricated of 1-1/2" square O.D. Tube 16 gauge pre-galvanized steel
- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- MIG welded galvanized frame base
- 18 gauge galvanized steel, adjustable undershelf
- 1-5/8" Round O.D. 16 gauge tubular galvanized steel legs
- Galvanized steel gussets
- 1" bullet feet
Specifications
| Model |
GS6-3060GSK |
| Dimensions |
24" H x 60" W x 30" D |
| Approximate Weight |
96 lbs. |
What our Experts Think
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Heavy-Duty Support: Designed to hold mixers, ovens, and other heavy kitchen equipment with stability.
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Spacious Surface: 60" x 30" top accommodates large appliances without crowding.
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Open Base Design: Provides easy access for cleaning and flexible storage underneath.
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Durable Build: Galvanized steel construction resists wear in high-traffic commercial kitchens.
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Reliable Performance: Ideal for foodservice operations needing a sturdy, long-lasting equipment platform.
Q&A
Q: What is the John Boos GS6-3060GSK?
A: A 60" W x 30" D stainless steel open base equipment stand designed to support heavy kitchen equipment.
Q: What is it used for?
A: Holding mixers, slicers, and other commercial kitchen equipment securely.
Q: What material is it made from?
A: Heavy-duty stainless steel top with galvanized legs and adjustable undershelf for strength and easy cleaning.
Q: Does it have storage?
A: Yes, includes an open base with an adjustable undershelf for extra storage space.
Q: Who is this stand ideal for?
A: Commercial kitchens, bakeries, and food prep areas needing reliable equipment support.
Maintenance Tips
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Clean surface daily with mild soap and water.
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Avoid harsh chemicals and abrasive pads to prevent scratching.
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Wipe dry to prevent corrosion and water spots.
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Inspect welds and fasteners periodically for stability.
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Keep weight evenly distributed to avoid warping or tipping.
