John Boos JDTS-20-48L Soiled Straight 48" W x 30" D Dishtable, Pre-Rinse Sink

John Boos JDTS-20-48L Soiled Straight 48" W x 30" D Dishtable, Pre-Rinse Sink

Durable. Easy to use. Quality material. These are just a few words and phrases that can describe John Boos' JDTS-20-48L. With a soiled, straight design, this Dishtable has a left-to-right operation. It is made from 16 gauge, 300 type stainless steel. Its top, bowls, and bracing have been finished with a #4 polish. This gives it a professional appearance perfect for industrial and commercial applications. It also makes it extremely easy to whip clean. The Dishtable has a full length 10" high boxed backsplash, protecting surrounding areas from potential splashes and spills. It has stainless steel legs, gussets, and 1" adjustable bullet feet. This JDTS-20-48L has a 20" W x 20" front-to-back x 8" deep pre-rinse sink and set of splash mount faucet holes (Faucet NOT included).

Features

• Soiled, straight design
• For left-to-right operations
• (1) 20" W x 20" front-to-back x 8" pre-rinse sink
• Standard 16 gauge type 300 stainless steel with #4 polish, satin finish top and bowls
• Full length 10" high boxed backsplash
• 2" return to wall at 45-degree
• 3/4" turned down rear lip
• (1) set of splash mount faucet holes with 8" centers
• Rolled front and side rims
• All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
• Standard 1-5/8" diameter, 16 gauge stainless steel legs
• Stainless steel tops are TIG welded
• Exposed welds are polished to match adjacent surfaces
• 1-1/4" Round O.D. 16 gauge, type stainless steel bracing with #4 polish, satin finish
• Stainless steel gussets
• 1" adjustable stainless steel bullet feet

Specifications

What our Experts Think

• Ideal for Busy Kitchens
  With its 48" width and integrated pre-rinse sink, this dishtable supports smooth, efficient workflow in high-demand environments.

• Space-Saving Design
  Combines a soiled dishtable and pre-rinse area in one compact footprint—perfect for maximizing limited back-of-house space.

• Pre-Rinse Bowl Included
  Features a 20" x 20" x 8" deep sink, ideal for rinsing and soaking before loading into a dishwasher.

• Built for Left-to-Right Operation
  Streamlines dishwashing processes with a left-entry layout preferred in many commercial setups.

• Durable Stainless Steel Construction
  Made from 16-gauge, 300-series stainless steel with a sleek satin finish—resists corrosion, easy to clean, and built to last.

• Hygienic and Splash-Proof
  Includes a 10" backsplash with 45° top and return to minimize mess and maintain sanitation.

• Stable and Adjustable Setup
  Comes with stainless steel legs, side bracing, and bullet feet to ensure level placement on any surface.

Q&A

Q: What is the John Boos JDTS-20-48L Dishtable used for?
A: It’s a commercial soiled dishtable designed for dishwashing stations, allowing efficient pre-rinsing and sorting of dirty dishes before loading into a dishwasher.

Q: What are the dimensions of this dishtable?
A: It measures 48" wide x 30" deep, offering ample workspace in compact kitchen layouts.

Q: Does this dishtable include a pre-rinse sink?
A: Yes, it features a built-in pre-rinse sink on the left side for convenient dish preparation and washing.

Q: What material is the JDTS-20-48L made from?
A: Made from heavy-duty 16-gauge stainless steel, it's durable, easy to clean, and corrosion-resistant—ideal for commercial kitchens.

Maintenance Tips

• Rinse food debris promptly to prevent buildup and staining.

• Clean daily using mild, non-abrasive detergent and warm water.

• Avoid harsh chemicals and steel wool to protect the stainless steel finish.

• Wipe dry after cleaning to prevent water spots and corrosion.

• Check and empty the sink strainer regularly for proper drainage.

• Inspect faucet and pre-rinse spray for leaks or clogs monthly.