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John Boos

John Boos JNS13 Maple Wood Top 96" W x 30" D Work Table with Galvanized Adjustable Undershelf

John Boos JNS13 Maple Wood Top 96" W x 30" D Work Table with Galvanized Adjustable Undershelf

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John Boos JNS13 Maple Wood Top 96" W x 30" D Work Table with Galvanized Adjustable Undershelf

This John Boos JNS13 Work Table is beautifully crafted from wood and galvanized steel. It has a laminated Hard Rock maple flat top, 1-1/2" thick. The bracing, legs, and bullet feet are made from galvanized steel. This John Boos JNS13 Work Table has a standard 35" height and is 96" wide and 30" deep. It has a galvanized adjustable undershelf.

Features
  • Wood top
  • 1-1/2" thick laminated Hard Rock maple flat top
  • Galvanized adjustable bracing
  • Galvanized legs
  • Galvanized bullet feet
Specifications
Model JNS13
Dimensions 35" H x 96" W x 30" D
Approximate Weight 200 lbs
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What our Experts Think
  • Solid Maple Wood Top – Durable, food-safe surface ideal for chopping, prep work, and general kitchen use.

  • Spacious 96" x 30" Workspace – Provides ample room for commercial kitchens, bakeries, or catering prep areas.

  • Galvanized Adjustable Undershelf – Flexible storage solution for equipment, ingredients, or supplies.

  • Sturdy Construction – Reinforced legs and stable design ensure reliable long-term performance.

  • John Boos Craftsmanship – Trusted American-made quality for professional and residential kitchens.

Q&A

Q: What is the John Boos JNS13 Work Table?
A: A 96" W x 30" D work table featuring a hard rock maple wood top with a galvanized adjustable undershelf, ideal for commercial kitchen prep.

Q: What is the top made from?
A: Crafted from 1-1/2" thick edge-grain maple for a durable, food-safe prep surface.

Q: What is the purpose of the adjustable undershelf?
A: Provides flexible storage for pans, utensils, or equipment while keeping the workspace organized.

Q: What type of base does it have?
A: Sturdy galvanized steel legs with adjustable bullet feet for stability on uneven floors.

Q: What environments is it ideal for?
A: Perfect for restaurants, bakeries, catering kitchens, and professional foodservice operations.

Q: Is the wood top food-safe?
A: Yes, finished with Boos Block Cream and food-grade mineral oil for safe food preparation.

Maintenance Tips
  • Clean maple wood top with mild soap and warm water after use.

  • Dry immediately to prevent warping or cracking.

  • Oil wood surface regularly with John Boos Mystery Oil or Board Cream.

  • Wipe galvanized undershelf with a damp cloth; avoid abrasive pads.

  • Inspect legs, welds, and undershelf brackets periodically for stability.