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This John Boos JNS13 Work Table is beautifully crafted from wood and galvanized steel. It has a laminated Hard Rock maple flat top, 1-1/2" thick. The bracing, legs, and bullet feet are made from galvanized steel. This John Boos JNS13 Work Table has a standard 35" height and is 96" wide and 30" deep. It has a galvanized adjustable undershelf.
| Model | JNS13 |
|---|---|
| Dimensions | 35" H x 96" W x 30" D |
| Approximate Weight | 200 lbs |
Solid Maple Wood Top β Durable, food-safe surface ideal for chopping, prep work, and general kitchen use.
Spacious 96" x 30" Workspace β Provides ample room for commercial kitchens, bakeries, or catering prep areas.
Galvanized Adjustable Undershelf β Flexible storage solution for equipment, ingredients, or supplies.
Sturdy Construction β Reinforced legs and stable design ensure reliable long-term performance.
John Boos Craftsmanship β Trusted American-made quality for professional and residential kitchens.
Q: What is the John Boos JNS13 Work Table?
A: A 96" W x 30" D work table featuring a hard rock maple wood top with a galvanized adjustable undershelf, ideal for commercial kitchen prep.
Q: What is the top made from?
A: Crafted from 1-1/2" thick edge-grain maple for a durable, food-safe prep surface.
Q: What is the purpose of the adjustable undershelf?
A: Provides flexible storage for pans, utensils, or equipment while keeping the workspace organized.
Q: What type of base does it have?
A: Sturdy galvanized steel legs with adjustable bullet feet for stability on uneven floors.
Q: What environments is it ideal for?
A: Perfect for restaurants, bakeries, catering kitchens, and professional foodservice operations.
Q: Is the wood top food-safe?
A: Yes, finished with Boos Block Cream and food-grade mineral oil for safe food preparation.
Clean maple wood top with mild soap and warm water after use.
Dry immediately to prevent warping or cracking.
Oil wood surface regularly with John Boos Mystery Oil or Board Cream.
Wipe galvanized undershelf with a damp cloth; avoid abrasive pads.
Inspect legs, welds, and undershelf brackets periodically for stability.