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This John Boos PB-DISINK091106-TD is a durable, easy to use Drop-In Sink. It has a fabricated bowl, 9" W x 11" front-to-back x 6" deep. Its deck mount faucet holes have 4" centers (Faucet NOT included). The drain opening is 2" to allow water to drain easily. The drain comes with a basket, preventing the water from draining as is needed. The Sink has left and right side splashes to prevent spills and potential damage to the floor and surrounding areas. It has a durable stainless steel construction, ideal for commercial and industrial operations. This PB-DISINK091106-TD includes a towel dispenser.
| Model | PB-DISINK091106-TD |
|---|---|
| Sink Configuration | Single Compartment |
| Sink Compartment Dimensions | 9" W × 11" (front-to-back) × 6" D |
| Overall Dimensions | 17.25" W × 16.5" H × 17.5" D |
| Approximate Weight | 27 lbs. |
Compact & Efficient Design: Perfect for tight spaces, combining a drop-in sink with an integrated towel dispenser.
Durable Construction: Crafted from high-quality stainless steel, ensuring long-lasting performance and corrosion resistance.
Easy Maintenance: Smooth surfaces and rounded corners allow quick cleaning and sanitary upkeep.
Versatile Use: Ideal for commercial kitchens, bars, or prep stations requiring handwashing and towel access in one unit.
Expert-Recommended: Streamlines workflow and promotes hygiene compliance without sacrificing space.
Q: What are the dimensions of the John Boos PB-DISINK091106-TD?
A: The sink measures 16-1/2" W x 17-1/2" D, ideal for compact prep areas.
Q: What type of installation does it require?
A: This is a drop-in sink for easy countertop installation.
Q: Does it include a towel dispenser?
A: Yes, it comes with a built-in towel dispenser for convenience.
Q: What materials is it made from?
A: Constructed from durable stainless steel for long-lasting performance.
Q: Is it suitable for commercial kitchens?
A: Absolutely, designed for heavy-duty use in restaurants, cafes, and bars.
Q: How easy is it to clean?
A: Smooth stainless steel surfaces allow quick, hygienic cleaning.
lean daily with mild soap and warm water; avoid harsh or abrasive cleaners.
Wipe dry after use to prevent water spots and maintain the finish.
Inspect the towel dispenser regularly to ensure smooth operation.
Tighten mounting hardware if loose.
Avoid placing heavy or sharp objects in the sink to prevent damage.
Periodically sanitize with a food-safe disinfectant for hygiene.