John Boos SNB16 Wood Top 72" W x 36" D Work Table
This John Boos SNB16 Work Table has a stainless steel base and hard rock maple top. The maple top is 1-3/4" thick and is constructed in an "SC" flat style. The top has been finished with an oil polish. It has a stainless steel base, bracing, gussets, legs, and feet. The legs are 1-5/8" round and have been finished with a #4 satin polish. The feet are adjustable for ideal leveling. This SNB16 is NSF certified.
Features
- 1-3/4" thick Northern hard rock maple top, style "SC" flat top
- Maple top with oil finish
- Type 300 stainless steel base and bracing with #4 polish, satin finish
- Bracing adjustable to desired height
- Adjustable bullet feet
- Shipped knocked-down, easy-to-assemble
- All models are NSF certified
- 1-5/8" round O.D. 18 gauge type 300 tubular stainless steel legs wtih #4 polish, satin finish
- 1-1/4" round O.D. 18 gauge type 300 tubular stainless steel bracing
- Stainless steel gussets
- 1" adjustable stainless steel feet
Specifications
| Model |
SNB16 |
| Dimensions |
35.25" H x 72" W x 36" D |
| Approximate Weight |
164 lbs. |
What our Experts Think
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Spacious Surface – 72" x 36" top offers a large prep and work area.
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Solid Wood Top – Maple construction delivers strength and a classic look.
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Versatile Use – Ideal for food prep, baking, or as a utility station.
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Strong Support – Stainless steel base with undershelf for extra storage.
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John Boos Quality – Durable design built to handle daily commercial or home use.
Q&A
Q: What are the dimensions of this John Boos work table?
A: It measures 72" wide x 36" deep, offering a spacious and sturdy work surface.
Q: What material is the top made from?
A: The top is crafted from genuine John Boos hard rock maple, ideal for food prep and durability.
Q: Does this table include storage?
A: Yes, it features a galvanized steel undershelf for convenient storage of kitchen tools and supplies.
Q: Is this table suitable for commercial kitchens?
A: Absolutely—perfect for restaurants, bakeries, and institutional kitchens needing a reliable prep station.
Q: How easy is it to maintain?
A: The wood top is easy to clean and maintain with regular oiling to preserve its finish and strength.
Maintenance Tips
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Wipe wood surface with mild soap and warm water after use.
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Dry immediately to prevent warping or cracking.
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Apply Boos Block® Mystery Oil or Board Cream monthly to condition wood.
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Avoid harsh cleaners, bleach, or soaking in water.
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Use cutting boards for chopping to protect the surface.
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Check and tighten base and legs regularly for stability.
