John Boos ST6-24120SSK 120"W, 24"D Stainless Steel Work Table Adjust. Undershelf
Serving as the ideal workspace, this John Boos ST6-24120SSK Work Table has a durable stainless steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top and its exposed welds have been polished to match adjacent surfaces. This ST6-24120SSK has stainless steel legs, undershelf, gussets, and feet.
Features
- 16 gauge stainless steel top
- Type 300 stainless steel top with #4 polish, satin finish
- Top is sound deadened
- Reinforced with 1" x 2" channel running entire length of table
- 1-1/2" stallion edge on front and rear with side edges
- 90-degree bend down for table line-up
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- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- 18 gauge stainless steel undershelf
- 1-5/8" round O.D. 16 gauge tubular stainless steel legs
- Stainless steel gussets
- 1" adjustable stainless steel bullet feet
Specifications
| Model |
ST6-24120SSK |
| Dimensions |
35.75" H x 120" W x 24" D |
| Approximate Weight |
142 lbs. |
What our Experts Think
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Extra-Long 96" x 24" Surface – Provides ample workspace for large prep or equipment needs.
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Durable Stainless Steel Top – Built for heavy-duty commercial kitchen use.
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Galvanized Adjustable Undershelf – Flexible storage for pans, tools, or supplies.
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Sturdy Support – Reinforced legs with adjustable feet ensure stability.
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John Boos Quality – Professional-grade craftsmanship built to last.
Q&A
Q: What are the dimensions of this John Boos work table?
A: It measures 120" wide x 24" deep, offering an extra-long, durable workspace for large-scale prep.
Q: Does it include storage?
A: Yes, it features an adjustable stainless steel undershelf for flexible storage options.
Q: What material is the table made from?
A: Constructed from stainless steel for durability, hygiene, and easy cleaning.
Q: Is this table suitable for commercial kitchens?
A: Absolutely—ideal for restaurants, bakeries, and institutional kitchens requiring a spacious prep station.
Q: Can it support heavy kitchen equipment?
A: Yes, it’s designed to handle commercial appliances and high-volume prep tasks.
Maintenance Tips
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Clean table surface daily with mild soap and warm water.
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Dry thoroughly to prevent water spots and corrosion.
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Use stainless steel polish periodically to maintain shine and protection.
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Avoid harsh chemicals or abrasive scrubbers that may scratch the finish.
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Keep adjustable undershelf clean and dry to prevent rust.
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Inspect and tighten legs, fasteners, and undershelf regularly for stability.
