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Serving as the ideal workspace, this John Boos ST6-2448GSK Work Table has a durable stainless and galvanized steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top and its exposed welds have been polished to match adjacent surfaces. This ST6-2448GSK has galvanized steel legs, undershelf, gussets, and feet.
| Model | ST6-2472GBK |
|---|---|
| Dimensions | 35.75" H x 72" W x 24" D |
| Approximate Weight | 74 lbs. |
Durable Stainless Steel Surface β Provides a sanitary, heavy-duty workspace for prep, plating, or staging.
48" x 24" Size β Ideal for mid-sized kitchens or commercial prep areas.
Galvanized Adjustable Undershelf β Offers flexible storage and easy organization of supplies or equipment.
Reinforced Construction β Strong legs and stable design support heavy-duty use.
Professional-Grade Reliability β John Boos craftsmanship ensures long-lasting performance in busy kitchens.
Q: What is the John Boos ST6-2448GSK Work Table?
A: A 48" W x 24" D stainless steel work table with a galvanized adjustable undershelf, built for commercial kitchen prep and storage.
Q: What is it made from?
A: Constructed from heavy-duty 16-gauge 300 series stainless steel for durability, sanitation, and easy cleaning.
Q: What is the purpose of the adjustable undershelf?
A: Provides flexible storage space for pans, equipment, or supplies while keeping the workspace organized.
Q: What type of base does it have?
A: Galvanized steel legs with adjustable bullet feet for stability on uneven surfaces.
Q: What environments is it ideal for?
A: Perfect for restaurants, bakeries, catering kitchens, and institutional foodservice operations.
Clean stainless steel top and galvanized undershelf daily with mild soap and warm water.
Rinse and dry thoroughly to prevent water spots or corrosion.
Avoid abrasive pads or harsh chemicals that may scratch surfaces.
Inspect welds, legs, and undershelf brackets periodically for stability.
Keep work surface and undershelf free of debris to maintain hygiene.