John Boos ST6-2484GBK 84" W x 24" D Work Table, Stainless Steel Top
Serving as the ideal workspace, this John Boos ST6-2484GBK Work Table has a durable stainless and galvanized steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top with its exposed welds being polished to match adjacent surfaces. This ST6-2484GBK has galvanized legs, bracing, gussets, and feet.
Features
- 16 gauge stainless steel top
- Type 300 stainless steel top with #4 polish, satin finish
- Top is sound deadened
- Reinforced with 1" x 2" channel running entire length of table
- 1-1/2" stallion edge on front and rear with side edges
- 90-degree bend down for table line-up
- Galvanized base with adjustable bracing
- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- 1-1/4" round O.D. 18 gauge galvanized steel bracing
- 1-5/8" round O.D. 16 gauge tubular galvanized steel legs
- Galvanized steel gussets
- 1" adjustable galvanized bullet feet
Specifications
| Model |
ST6-2484GBK |
| Dimensions |
35.75" H × 84" W × 24" D |
| Approximate Weight |
86 lbs |
What our Experts Think
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Durable Stainless Steel: Heavy-duty top built for long-lasting performance in commercial kitchens.
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84" x 24" Surface: Spacious workspace ideal for prep, plating, and assembly tasks.
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Reinforced Construction: Strong frame ensures stability under daily use.
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Undershelf Storage: Provides convenient space for organizing cookware, utensils, or supplies.
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Easy to Clean: Smooth stainless surface resists stains and simplifies sanitation.
Q&A
Q: What are the dimensions of this work table?
A: Measures 84" wide x 24" deep, offering a long, narrow prep surface suitable for busy commercial kitchens.
Q: What material is it made from?
A: Features a 16-gauge stainless steel top with a durable base for strength, hygiene, and easy cleaning.
Q: Does it include storage?
A: Yes, it comes with a stainless steel undershelf for organizing cookware, tools, or supplies.
Q: Where is this table best used?
A: Ideal for restaurants, bakeries, catering operations, and institutional kitchens that require reliable workspace.
Q: How stable is it?
A: Built with robust legs and adjustable bullet feet for secure, level placement on any surface.
Q: Why choose this John Boos model?
A: Combines a professional-grade stainless steel prep surface with convenient undershelf storage, maximizing efficiency in high-volume kitchens.
Maintenance Tips
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Clean stainless steel top daily with warm, soapy water; rinse and dry thoroughly.
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Avoid abrasive pads, steel wool, or harsh chemicals that could scratch or dull the finish.
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Sanitize regularly with a food-safe solution to maintain hygiene.
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Inspect legs, braces, and hardware periodically; tighten as needed for stability.
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Keep undershelf clean and within the recommended weight capacity.
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Wipe spills immediately to prevent corrosion and maintain appearance.
