John Boos ST6-2496SBK Open Base 96"W x 24"D Stainless Steel Work Table
Serving as the ideal workspace, this John Boos ST6-2496SBK Work Table has a durable stainless steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top and its exposed welds have been polished to match adjacent surfaces. This ST6-2496SBK has stainless steel legs, bracing, gussets, and feet.
Features
- 16 gauge stainless steel top
- Type 300 stainless steel top with #4 polish, satin finish
- Top is sound deadened
- Reinforced with 1" x 2" channel running entire length of table
- 1-1/2" stallion edge on front and rear with side edges
- 90-degree bend down for table line-up
- Stainless steel base with adjustable bracing
- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- 1-1/4" round O.D. 18 gauge stainless steel bracing
- 1-5/8" round O.D. 16 gauge tubular stainless steel legs
- Stainless steel gussets
- 1" adjustable stainless steel bullet feet
Specifications
| Model |
ST6-2496SBK |
| Dimensions |
35.75" H x 96" W x 24" D |
| Approximate Weight |
97 lbs. |
What our Experts Think
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Generous Workspace – 96” W x 24” D stainless steel surface provides ample room for prep and equipment.
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Durable Construction – 16-gauge stainless steel top resists dents, corrosion, and heavy daily use.
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Open Base Design – Offers flexibility, legroom, and easy access for a more versatile setup.
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Easy to Clean – Smooth stainless finish ensures quick sanitation, ideal for commercial kitchens.
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Trusted Commercial Quality – A John Boos work table built for restaurants, bakeries, and catering operations.
Q&A
Q: What is the John Boos ST6-2496SBK Work Table?
A: A 96" W x 24" D stainless steel work table with an open base, designed for commercial food prep and industrial use.
Q: What materials is it made from?
A: Built with a 16-gauge stainless steel top, galvanized legs, and cross-bracing for strength and durability.
Q: Does it include an undershelf?
A: No, this model features an open base with cross-bracing for stability and easy clearance underneath.
Q: Where can this work table be used?
A: Ideal for restaurants, bakeries, catering operations, labs, and other professional kitchens needing a long prep surface.
Q: Why choose John Boos?
A: John Boos is trusted for NSF-certified, professional-quality stainless steel equipment built for long-lasting performance.
Maintenance Tips
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Clean daily with mild soap and warm water
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Dry surface thoroughly to avoid water spots or rust
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Do not use bleach, chlorine, or abrasive cleaners
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Apply stainless steel polish regularly to maintain shine
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Inspect legs and open base frame for stability and secure footing
