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Serving as the ideal workspace, this John Boos ST6-3672GBK Work Table has a durable stainless and galvanized steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top with its exposed welds being polished to match adjacent surfaces. This ST6-3672GBK has galvanized legs, bracing, gussets, and feet.
| Model | ST6-3672GBK |
|---|---|
| Dimensions | 35.75" H x 72" W x 36" D |
| Approximate Weight | 88 lbs. |
Professional Durability – The 16-gauge stainless steel top delivers long-lasting performance for heavy-duty kitchen and industrial use.
Ample Workspace – With 72" x 36" surface, it provides generous room for food prep, assembly, or equipment placement.
Stability & Support – Features a galvanized base with adjustable bullet feet, ensuring a sturdy, level surface even on uneven floors.
Versatile Design – Ideal for commercial kitchens, bakeries, catering, or workshops needing reliable stainless steel prep space.
Trusted Brand – John Boos is a leading name in professional kitchen equipment, known for quality and NSF-certified standards.
Q: What are the dimensions of this John Boos work table?
A: It measures 72" wide x 36" deep, offering a large prep and work surface.
Q: What material is the top made of?
A: The top is stainless steel, durable, easy to clean, and resistant to corrosion.
Q: Does this table include a storage shelf?
A: Yes, it comes with a galvanized undershelf for added storage.
Q: Is it suitable for commercial kitchens?
A: Absolutely. John Boos tables are NSF-certified and designed for heavy-duty use in restaurants, bakeries, and food prep areas.
Q: How stable is the table during use?
A: The galvanized steel base and adjustable bullet feet ensure stability on uneven floors.
Clean stainless steel top daily with mild soap and warm water; avoid harsh chemicals.
Dry surface immediately to prevent water spots and corrosion.
Use non-abrasive cloths or sponges to avoid scratches.
Apply stainless steel polish occasionally to maintain shine.
Check galvanized base and legs regularly for rust; wipe dry after cleaning.
Avoid cutting directly on the surface—use cutting boards to extend table life.