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Serving as the ideal workspace, this John Boos ST6R5-24120SSK Work Table has a durable stainless steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top with its exposed welds being polished to match adjacent surfaces. Its backsplash is 5" high. This ST6R5-24120SSK has stainless steel legs, undershelf, gussets, and feet.
| Model | ST6R5-24120SSK |
|---|---|
| Dimensions | 40.75" H x 120" W x 24" D |
| Approximate Weight | 155 lbs. |
Extra-Large Workspace – 120" x 24" stainless steel top offers extensive room for prep, assembly, or equipment.
Durable Construction – 16-gauge stainless steel ensures long-lasting strength for commercial kitchens and workshops.
Adjustable Stainless Steel Undershelf – Provides versatile storage for cookware, tools, or bulk supplies.
Stable & Reliable – Heavy-duty stainless legs with adjustable bullet feet keep the table level and secure.
Professional Grade – Backed by John Boos’ NSF-certified quality, trusted in restaurants and industrial settings.
Q: What are the dimensions of this John Boos work table?
A: It measures 120" wide x 24" deep, offering an extra-long prep surface for large-scale operations.
Q: What is the tabletop made of?
A: The top is stainless steel, highly durable, easy to clean, and resistant to corrosion.
Q: Does it include storage?
A: Yes, it comes with a stainless steel adjustable undershelf for convenient storage of supplies and equipment.
Q: Is this table designed for commercial kitchens?
A: Yes, it is NSF-certified and built for heavy-duty professional use in foodservice environments.
Q: How stable is this oversized work table?
A: Its stainless steel legs with adjustable bullet feet provide strength and stability, even on uneven floors.
Clean stainless steel top and undershelf daily with mild soap and warm water.
Dry surfaces immediately to prevent water spots or corrosion.
Use soft, non-abrasive cloths or sponges to avoid scratching.
Apply stainless steel polish occasionally to maintain shine.
Avoid cutting directly on the surface—always use cutting boards.
Keep table free from standing water and harsh chemicals for long-lasting durability.