John Boos ST6R5-2460SSK 60" W x 24" D Stainless Steel Work Table, 5" Backsplash
Serving as the ideal workspace, this John Boos ST6R5-2460SSK Work Table has a durable stainless steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top with its exposed welds being polished to match adjacent surfaces. Its backsplash is 5" high. This ST6R5-2460SSK has stainless steel legs, undershelf, gussets, and feet.
Features
- 5" backsplash and turndown
- 16 gauge type 300 stainless steel top with #4 polish, satin finish
- Top is sound deadened
- Reinforced with 1" x 2" channel running entire length of table
- 1-1/2" stallion edge on front and rear with side edges
- 90-degree bend down for table line-up
- Stainless steel base with adjustable undershelf
- Shipped knocked-down, easy-to-assemble
- Stainless steel tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- 1-5/8" round O.D. 16 gauge tubular stainless steel legs
- Stainless steel gussets
- 1" adjustable stainless bullet feet
Specifications
| Model |
ST6R5-2460SSK |
| Dimensions |
40.75" H × 60" W × 24" D |
| Approximate Weight |
87 lbs |
What our Experts Think
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Durable Stainless Steel Top – Heavy-duty surface resists stains, corrosion, and daily commercial use.
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5" Backsplash – Protects walls and keeps work areas clean during food prep.
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Ample Workspace – 60" x 24" size provides generous room for cutting, mixing, and equipment setup.
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Stable & Reliable – Reinforced frame ensures long-lasting strength in demanding kitchens.
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Professional Standard – NSF-certified, making it ideal for restaurants, catering, and institutional use.
Q&A
Q: What is the John Boos ST6R5-2460SSK Work Table?
A: A 60" W x 24" D commercial work table with a heavy-duty stainless steel top, reinforced base, and a 5" backsplash for added protection.
Q: What is this table best used for?
A: Ideal for food prep, plating, and equipment support in professional kitchens, bakeries, and catering environments.
Q: What materials is it made from?
A: Constructed with a 16-gauge type 300 stainless steel top, stainless legs, and adjustable bullet feet for durability and stability.
Q: Why is the 5" backsplash important?
A: It prevents spills, splashes, and debris from falling behind the table, keeping work areas cleaner and more sanitary.
Q: What makes this work table unique?
A: Its rugged stainless steel build, NSF certification, and integrated backsplash deliver both functionality and long-term reliability.
Maintenance Tips
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Clean daily with warm water and mild soap to remove food particles and residue.
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Dry thoroughly after cleaning to prevent corrosion and water spots.
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Avoid harsh chemicals or bleach that may damage the stainless steel finish.
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Inspect backsplash and seams regularly for cleanliness and secure installation.
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Use cutting boards to protect the work surface from scratches and dents.
