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Draft Beer Dispenser, underbar with drip tray, 22"W x 16"H, Kool-Rite™ glycol cooled, (6) stainless steel faucets, 3" centers, 5 holes, removable front panel, drip tray, brushed stainless steel finish, NSF
| Manufacturer | Micro Matic USA |
|---|---|
| Certifications | NSF |
| Model | Underbar Draft Beer Dispenser |
| Mounting | Underbar |
| Column Quantity | No columns |
| Faucet Capacity | 6 stainless steel faucets |
| Faucet Spacing | 3" centers (5 holes) |
| Cooling Type | Glycol cooled (Kool-Rite™ technology) |
| Overall Dimensions | 22" W x 16" H |
| Finish | Brushed stainless steel |
| Column Finish | Stainless steel |
| Drip Tray | Included (with removable front panel) |
| Additional Features | Removable front panel for easy maintenanc |
Six-Tap Capacity: Features six stainless steel faucets—ideal for serving a wide selection of draft beers and wines.
Advanced Cooling: Uses glycol-cooled Kool-Rite™ technology for consistent, long-distance temperature control.
Durable Build: Constructed with brushed stainless steel for a professional look and long-lasting performance in high-traffic environments.
Compact & Efficient: Underbar design (22" wide x 16" high) saves valuable counter space while maximizing output.
User-Friendly Maintenance: Includes a built-in drip tray and removable front panel for easy cleaning.
Q: What types of beverages can the SB620-KR serve?
A: It is designed to dispense both draft beer and wine, using stainless steel components that prevent cross-flavor contamination and corrosion.
Q: Is this dispenser compatible with long-draw systems?
A: Yes, the glycol-cooled system is ideal for long-draw draft setups where beverage lines run from remote keg coolers to the bar.
Q: How does this unit help reduce beer waste?
A: The integrated Kool-Rite™ technology maintains a cold temperature across the entire draft line, reducing foam and ensuring a consistent pour.
Q: What makes this dispenser suitable for high-traffic environments?
A: Its durable stainless steel construction, built-in drip tray, and six taps allow for efficient service during peak hours.
Q: Can it be installed on any bar top?
A: Yes, it’s designed for underbar installation and includes mounting hardware for secure, professional setup.
Q: Is maintenance straightforward?
A: Yes, the front access panel and smooth-radius corners make cleaning and maintenance fast and easy.
Q: What kind of glycol system is required?
A: It’s compatible with standard commercial-grade glycol power packs used in most remote draft cooling systems.
Q: Can the unit dispense carbonated and non-carbonated beverages?
A: Yes, it is suitable for both carbonated beer and still or sparkling wine.
Q: What is the tap spacing?
A: The six taps are spaced at approximately 3 inches, allowing room for glass clearance and multi-user access.
Q: Are there additional accessories needed for operation?
A: You will need tap handles, a glycol chiller, beverage tubing, and keg connectors—sold separately depending on your setu
Clean draft lines every 2 weeks with brewery-approved caustic cleaner; use acid cleaner every 3rd cycle.
Sanitize couplers and faucets during each cleaning session.
Check and adjust CO₂ or blended gas pressure (typically 20–25 PSI) for proper carbonation and flow.
Maintain beverage temperature at 38°F (3.3°C) for optimal quality.
Wipe exterior stainless steel surfaces regularly with a soft, damp cloth.
Service glycol cooling system annually and ensure it’s in a well-ventilated area.
Schedule professional inspections annually to ensure long-term reliability.