Micro Matic USA Skyline Draft Beer & Wine Dispensers - SKY-1PSSKR
Skyline Draft Beer Tower, countertop, 2-1/2" dia. x 17-3/4"H, glycol-cooled (Kool-Rite integrated module), (1) 304 stainless steel faucet (handle not included), 11" faucet clearance, 4"W base, 304 stainless steel column, 304 stainless steel beer line & leak-proof shank, includes cooling block & mounting hardware, polished stainless steel finish
Specifications
| Manufacturer |
Micro Matic USA |
| Brand Name |
Skyline |
| Model |
Skyline Draft Beer Tower |
| Faucet Capacity |
1 faucet (304 stainless steel, handle not included) |
| Cooling Type |
Glycol cooled (Kool-Rite™ integrated module) |
| Mounting |
Countertop |
| Column Quantity |
1 column |
| Column Finish |
Polished stainless steel |
| Column Material |
304 stainless steel |
| Beer Line |
304 stainless steel |
| Shank |
Leak-proof |
| Faucet Clearance |
11" |
| Tower Dimensions |
2-1/2" diameter x 17-3/4" height |
| Base Width |
4" |
| Included Components |
Cooling block, mounting hardware |
Documents
What Our Experts Think
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Sleek Modern Look: Polished stainless steel with a European-inspired, angled-top design enhances visual appeal in upscale bar settings.
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Glycol-Cooled Reliability: Integrated Kool-Rite™ system ensures consistent serving temperature and freshness—ideal for long-draw installations.
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High-Quality Build: Made with all 304 stainless steel in beverage contact areas, plus leak-proof shanks for durability and hygiene.
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Compact & Stylish: Space-saving 2.5" column diameter with a 17.75" height—blends form and function in limited spaces.
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Installation-Ready: Comes with cooling block and necessary mounting hardware for quick setup.
Q&A
Q: What type of venue is the SKY-1PSSKR best suited for?
A: This dispenser is ideal for upscale bars, restaurants, wine bars, and hospitality venues that prioritize both aesthetic appeal and precise dispensing performance.
Q: What is the finish of the dispenser?
A: It features a polished stainless steel finish, giving it a sleek, modern look that complements high-end interiors.
Q: How many beverages can it dispense?
A: It dispenses one beverage at a time—ideal for a signature beer or house wine.
Q: Does the SKY-1PSSKR require a glycol power pack?
A: Yes, it’s designed to work with a remote glycol chiller system, which keeps the beverage cold from keg to faucet.
Q: Is it compatible with both beer and wine?
A: Yes, with its 100% stainless steel product contact surfaces, it's certified safe for use with wine and other acidic beverages.
Q: What is the faucet height clearance?
A: It provides 11 inches of clearance below the faucet—suitable for most beer glasses, wine glasses, and even growlers.
Q: How is the dispenser mounted?
A: It mounts securely through the bar top with a 4-inch diameter base and includes mounting gaskets and hardware.
Q: Does it include insulation for the cooling lines?
A: Yes, it features internal insulation and includes copper coolant lines with a Kool-Rite™ cold block for temperature retention.
Q: Is the faucet interchangeable?
A: Yes, standard U.S. thread allows you to change the faucet if needed—for example, to use a stout faucet or branded tap.
Q: Is the tower pre-assembled?
A: It comes pre-assembled with tubing and glycol lines routed through, minimizing installation time.
Q: How tall is the tower?
A: The total height is approximately 17.75 inches, with a 2.5-inch diameter column.
Maintenance Tips
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Line Cleaning: Clean beverage lines every 14 days using a brewery-approved alkaline solution. Incorporate an acid-based cleaner every third or fourth cleaning to remove mineral deposits.
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Faucet and Coupler Maintenance: Disassemble and clean faucets and keg couplers during each cleaning session to prevent buildup of yeast, mold, and bacteria. Rinse thoroughly with water before reassembling.
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Gas Pressure: Maintain CO₂ or blended gas pressure between 20–25 PSI, adjusting as necessary based on beverage type and system requirements.
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Temperature Control: Keep the beverage temperature consistently at 38°F (3.3°C) to preserve flavor and carbonation.
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Glycol System Maintenance: Service the glycol power pack annually, replacing the glycol mixture as needed. Ensure the glycol cooler is properly sized and located in a well-ventilated area, not inside the walk-in cooler.
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Seal Inspection: Regularly inspect all seals and O-rings for wear or damage. Replace any compromised components to prevent leaks and maintain system integrity.
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Exterior Cleaning: Wipe down stainless steel surfaces regularly with a soft, damp cloth to maintain appearance and hygiene.
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Professional Servicing: Schedule annual maintenance checks with certified technicians to ensure system longevity and performance.
