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Give your fresh-pasta line-up the classic you can’t be without. This original Omcan brass die extrudes perfect 2.5 mm (#12 gauge) spaghetti—slightly thicker than grocery-store varieties for that unmistakable artisanal bite and superior sauce cling. Precision-machined and ready to drop into compatible Omcan pasta extruders, it’s an easy plug-and-play upgrade for restaurants, caterers, and retail pasta shops alike.
Built for Omcan USA Dough Mixers to ensure reliable, long-term performance.
Heavy-duty design suitable for commercial kitchens and bakeries.
Improves dough mixing consistency and efficiency.
Simple to install and remove, saving prep time.
Q: Is this accessory compatible with all Omcan mixers?
A: No, it’s made for specific Omcan Dough Mixer models—confirm your model number before ordering.
Q: Does it help with larger batches?
A: Yes, it handles both small and heavy dough loads effectively.
Q: Is it easy to maintain?
A: Yes, cleaning and upkeep are simple with proper care.
Clean immediately after use with warm water and mild soap.
Avoid abrasive tools or strong chemicals.
Dry thoroughly before storage to prevent corrosion.
Inspect regularly to ensure maximum performance.