Omcan USA European Meat Processing Equipment - 45559
60″ blade • 7.5″ × 7.3″ cutting window • Made in Italy
Built for busy butcher shops, supermarket prep rooms, hotel and restaurant kitchens, the European-made BS-IT-1524 delivers clean, precise cuts on fresh or frozen meat, fish, and bone. A powerful 1.1 HP motor drives a 60-inch blade while the rugged powder–painted aluminum frame keeps weight down and hygiene up.
Why you’ll love it
- Professional 7.5″ (H) × 7.3″ (W) cutting capacity handles roasts, primals, and fish blocks with ease.
- 60″ Italian steel blade driven by a 1.1 HP / 0.9 kW motor for effortless slicing—even through bone.
- Food-safe powder-painted aluminum housing resists corrosion and wipes clean quickly.
- Easy-access doors and tool-free blade tensioner reduce downtime during blade changes and sanitation.
- 120 V single-phase power with factory-installed cord & NEMA 5-15P plug—no hard-wiring required.
- Compact tabletop footprint (18.1″ × 16.9″) saves valuable floor space.
- Ships fully assembled on a pallet for damage-free delivery.
What Our Experts Think
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Premium European-designed meat processing machine built for precision.
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Ensures efficient cutting, grinding, and prepping for high-volume kitchens.
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Sturdy stainless steel construction offers durability and food safety.
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Compact yet powerful—ideal for butcher shops, delis, and restaurants.
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Backed by Omcan’s commitment to quality commercial foodservice equipment.
Q&A
Q: What is this machine used for?
A: It’s a European-style meat processing unit for grinding, slicing, or preparing meats.
Q: Who benefits most from it?
A: Restaurants, delis, butcher shops, and catering professionals.
Q: Is it durable?
A: Yes, stainless steel build ensures long-lasting use in commercial environments.
Q: Does it save time?
A: Absolutely—engineered for fast, consistent processing.
Maintenance Tips
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Clean all parts thoroughly after every use.
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Lubricate moving components as per manufacturer’s instructions.
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Avoid overloading to extend motor and blade life.
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Replace worn parts promptly to maintain efficiency.
