Primo - PM-10, 10 Quart Mixer With 3 Attachments
Primo slicers and mixers offer a perfect solution for food service needs by blending quality, service and cost effectiveness. Our slicers are easy to operate with a reliable belt drive design and our mixers are built with a gear driven system to deliver optimal results.
Features
- Mixer with 10 quart capacity
- Reliable and dependable gear drive design
- Seven qt stainless steel mixing bowl
- Automatic electronic five-speed control
- Includes dough hook, flat beater and wire whip
- Gear-driven transmission with hardened steel alloy gears
- All Metal and die-cast aluminum body
- All Shaft are mounted in ball bearings
- Automatic electronic 5 speed control
- Hand lift for tool change and bowl removal
What our Experts Think
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Versatile Mixing – 10-quart capacity ideal for small to medium batches in bakeries, restaurants, and cafés.
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Three Attachments Included – Comes with paddle, whisk, and dough hook for multiple mixing tasks.
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Durable Commercial Build – Heavy-duty construction ensures reliable daily performance.
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Efficient Operation – Delivers consistent mixing results while saving time and effort.
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Compact Design – Space-saving size fits neatly on countertops without compromising capacity.
Q&A
Q: What is the capacity of the PM-10 mixer?
A: It has a 10-quart bowl capacity, suitable for small to medium batch mixing.
Q: How many attachments are included?
A: The mixer comes with 3 attachments: a flat beater, dough hook, and wire whip for versatile mixing tasks.
Q: Is it suitable for commercial use?
A: Yes, it is designed for restaurants, bakeries, and catering kitchens.
Q: How is it powered?
A: It uses an electric motor to deliver consistent and efficient mixing performance.
Q: Where is it best used?
A: Ideal for bakeries, restaurants, and commercial kitchens needing a reliable mixer for dough, batter, and whipping.
Maintenance Tips
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Clean bowl, attachments, and food-contact surfaces after each use with mild detergent and warm water.
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Sanitize surfaces regularly to maintain hygiene and food safety.
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Inspect and lubricate moving parts as recommended by the manufacturer.
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Check attachments, belts, and gears for wear; replace if necessary.
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Avoid immersing the motor base in water to prevent electrical damage.
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Ensure all screws and fasteners are secure for safe operation.
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Follow the manufacturer’s maintenance schedule to extend the mixer's lifespan.
