John Boos PRTC2-C Ceiling Mount Pot Rack
The John Boos PRTC2-C is an oval ceiling mount pot rack. It is constructed of type 300 stainless steel. The flat bar is 3/16” x 2”. The PRTC2-C includes 15 stainless steel double hooks. It has been NSF and CSA-Sanitation certified.
Features
- TYPE 300 STAINLESS STEEL
- ALL RACKS PROVIDED W/ TYPE 300 STAINLESS STEEL HOOKS (SEE CHART FOR QUANTITY PER SIZE)
- WELDED SETUP
- STANDARD CEILING MOUNT
- RECOMMENDED CEILING HEIGHT 10'
- MADE OF 3/16" X 2" STAINLESS STEEL FLAT BAR
- UPRIGHTS: 1-5/8" OD ROUND TUBE, 16GA TYPE 300 STAINLESS STEEL
Specifications
| Model |
PRTC2-C |
| Dimensions |
48" H × 55.25" W × 18" D |
| Approximate Weight |
54 lbs |
What our Experts Think
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Durable Construction: Made from high-quality materials for long-lasting strength and reliability.
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Ceiling-Mounted Design: Saves counter and floor space while keeping pots and pans within easy reach.
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Spacious & Practical: Accommodates multiple cookware items for organized kitchen storage.
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Easy Installation: Designed for secure mounting and hassle-free setup.
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Professional & Stylish: Sleek design complements both commercial and home kitchens.
Q&A
Q: What is the purpose of the PRTC2-C?
A: Designed to store and organize pots, pans, and kitchen utensils while saving counter and cabinet space.
Q: How is it installed?
A: Ceiling-mounted design ensures secure installation, maximizing vertical storage in kitchens.
Q: What material is it made from?
A: Constructed from high-quality stainless steel for durability, strength, and long-lasting use.
Q: Is it suitable for commercial or home kitchens?
A: Yes, ideal for both professional kitchens and home culinary spaces.
Q: What are its features?
A: Includes hooks and adjustable bars to accommodate various cookware sizes.
Q: What makes it unique?
A: Combines professional-grade construction with stylish, space-saving kitchen organization.
Maintenance Tips
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Wipe the rack regularly with a soft, damp cloth to remove dust and grease.
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Avoid abrasive cleaners or pads to protect the finish.
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Check mounting hardware periodically to ensure secure installation.
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Tighten screws and hooks as needed to maintain stability.
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Do not overload beyond the manufacturer’s recommended weight capacity.
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Apply a light coat of food-safe oil occasionally on wooden components (if any) to preserve the finish.
