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The John Boos PRTC2-C is an oval ceiling mount pot rack. It is constructed of type 300 stainless steel. The flat bar is 3/16” x 2”. The PRTC2-C includes 15 stainless steel double hooks. It has been NSF and CSA-Sanitation certified.
| Model | PRTC2-C |
|---|---|
| Dimensions (H×W×D) | 48" × 55.25" × 18" |
| Approximate Weight | 54 lbs. |
Commercial-Grade Construction: Made from heavy-duty stainless steel for lasting durability and corrosion resistance.
Ceiling-Mount Design: Frees up countertop and cabinet space while keeping cookware accessible.
Spacious Storage: Generous hanging area accommodates pots, pans, and utensils of various sizes.
Sturdy & Stable: Expertly crafted to safely support heavy cookware.
Professional Efficiency: Ideal for home or commercial kitchens seeking organized, easy-access storage.
Premium Finish: Polished stainless steel enhances aesthetics while resisting wear and stains.
Q: What is the John Boos PRTC2‑C Ceiling Mount Pot Rack?
A: It is a commercial‑grade ceiling‑mounted pot rack designed to organize and hang cookware, utensils, and kitchen tools overhead.
Q: What materials are used in this pot rack?
A: Built from 300‑series stainless steel with 3/16″ x 2″ flat bars and stainless hooks for corrosion resistance and long‑lasting use.
Q: What size is the PRTC2‑C pot rack?
A: It measures approximately 55.25″ wide × 18″ deep × 48″ high and includes 15 stainless steel double hooks for hanging cookware.
Q: Is this rack suitable for commercial kitchens?
A: Yes — it is NSF and CSA‑Sanitation certified, making it ideal for professional kitchens, restaurants, and foodservice environments.
Q: What style does this pot rack feature?
A: It has a sleek, industrial stainless steel design that fits commercial and high‑end home kitchens while maximizing overhead storage.
Q: Is the PRTC2‑C easy to install?
A: Yes — its ceiling‑mount design includes hardware and adjustable mounting options, though proper ceiling support is recommended for safe installation.
Wipe the rack regularly with a damp cloth and mild soap; dry thoroughly to prevent water spots and corrosion.
Avoid harsh chemicals or abrasive cleaners that can damage the finish.
Check and tighten all mounting hardware periodically to ensure stability and safe use.
Inspect hooks and hanging components for wear or looseness; replace if needed.
Avoid overloading beyond the recommended weight capacity to maintain structural integrity.
Clean spills or grease buildup promptly to prevent staining and maintain hygiene