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Efficient, robust, and fast, the Robot Coupe R502 Combination Processor is a reliable and time-saving investment. With both a continuous feed head and a batch bowl, you can easily chop, mince, grind, mix, and knead with just one unit. It is equipped with a cutter attachment for chopping, fine mincing, emulsions, grinding, and kneading, and a vegetable prep attachment for slicing, grating, ripple cut slicing, julienne, dicing, and making french fries.
The R502 can produce 30 to 300 meals per service. The cutter function can produce up to 6.6 lbs per batch, and the vegetable slicer has a 330 lb. output.
Motor Base Function
Cutter Function
Vegetable Function
Output Power | 3 HP |
---|---|
Electrical Data | 208-240V / 60Hz / 3-phase, 2.6 / 2.8 amps |
Speeds | 850 & 1725 rpm |
Dimensions | 14-1/2" W x 14-1/4" D x 24-3/4" H |
Rate of Recyclability | 95% |
Net Weight | 39 lbs. |
NEMA # | L15-20P |
Standards | cETLus, ETL-Sanitation |
Dual Functionality: The R502 seamlessly combines a cutter and vegetable preparation attachment, enabling chopping, emulsifying, kneading, grinding, slicing, grating, and julienne cutting, making it versatile for diverse kitchen needs.Â
Generous Capacity: Equipped with a 5.5-quart (5.2-liter) stainless steel bowl featuring a handle, it allows efficient processing of substantial quantities, suitable for medium to large-scale food preparation.
Powerful Performance: The 3 HP motor operates at two speeds—850 and 1,725 RPM—delivering robust power for continuous use and handling various food processing tasks with ease.
Continuous Feed Efficiency: Includes kidney-shaped and cylindrical-shaped hoppers, facilitating continuous feed processing and enhancing productivity during peak hours.
Comprehensive Accessories: Comes standard with an "S" blade, a 3mm grating disc, and a 3mm slicing disc, providing essential tools for a wide range of culinary applications.
Q: What is the Robot Coupe R502 Combination Continuous Feed Food Processor?
A: The Robot Coupe R502 is a high-performance food processor designed for commercial kitchens. It features a 5.5 Qt. stainless steel bowl and continuous feed capabilities, making it ideal for chopping, slicing, and grating large quantities of food quickly.
Q: Who can benefit from the Robot Coupe R502?
A: Perfect for restaurants, catering businesses, and foodservice operations that require high-volume food processing with consistent results.
Q: Is the Robot Coupe R502 easy to clean?
A: Yes, the stainless steel bowl and removable parts are easy to clean, ensuring quick maintenance and hygiene in busy kitchens
Regular Cleaning:
Disassembly: After each use, unplug the machine and remove all detachable components, including the bowl, lid, and blade assembly.
Washing: Clean the removable parts with warm water and a mild detergent. Avoid using abrasive cleaners or pads that could damage the surfaces.
Motor Base: Wipe the motor base with a damp cloth, ensuring that no water enters the motor housing to prevent electrical hazards.
Blade Assembly Maintenance:
Inspection: Regularly inspect the blade assembly for signs of wear or damage. Dull or damaged blades can affect performance and should be replaced promptly.
Handling: Handle the blades with care, as they are sharp. Use appropriate protective equipment if necessary.
Seal and Lid Maintenance:
Seal Inspection: Periodically check the bowl and lid seals for any signs of wear or damage. Replace them if necessary to maintain the machine's efficiency and safety.
Proper Assembly: Ensure that the lid is securely locked in place before operating the machine.
Safety Mechanism Checks:
Indicator Lights: Regularly verify that the safety indicator lights function correctly, confirming that the machine is operating safely.
Control Panel: Familiarize yourself with the control panel functions to ensure proper operation.
Operational Guidelines:
Proper Assembly: Before operating, ensure that all parts are correctly assembled and securely locked in place.
Batch Size: Do not exceed the machine's capacity to avoid overloading the motor.
Continuous Use: If processing large quantities, allow the motor to rest intermittently to prevent overheating.
Storage:
Environment: Store the food processor in a clean, dry place away from direct sunlight and extreme temperatures.
Component Storage: Organize and store accessories and blades safely to prevent damage.
Professional Servicing:
Regular Inspections: Schedule periodic inspections by authorized service agents to identify and address potential issues before they escalate.
Use of Genuine Parts: For replacements, always use genuine Robot Coupe parts to ensure compatibility and maintain warranty coverage.