SaniServ 608S | 26" Wide 20 Qt. 1 Flavor Countertop Shake Machine - SAN-608SA
The SaniServ model 608S smoothie freezer provides consistent quality yogurt and fruit smoothies or a yogurt Smoothie base. Rapid dispensing of ready to serve healthy and nutritious smoothies at your finger tips. Use a yogurt base and other ingredients to create flavors your customers will crave. Produces three ā 12oz servings per minute.
Features
- Floor Model
- Seven ā 4 oz. Servings per Minute per side
- 20 Quart Capacity per side
- Air or Water Cooled
- Available in 208-230V electrical configuration
Dimensions
Ā 54.6ā³(h) x 26ā³(w) x 28ā³(d)
Specifications
| Brand |
SaniServ |
| Model Number |
608S |
| Weight |
265 lbs |
| Width |
17" |
| Depth |
24.8" |
| Height |
33" |
| Installation Type |
Countertop |
| Operation Type |
Gravity Fed |
| Exterior Finish |
Stainless Steel |
| Refrigeration |
Self-contained Refrigeration |
| Cooling |
Air or Water Cooled |
| Flavors |
1 |
| Hopper Quantity |
1 |
| Hopper Capacity Each (Qt) |
20 |
| Cylinder Quantity |
1 |
| Cylinder Capacity Each (Qt) |
9 |
| Valves |
1 |
| Voltage |
120 |
| Phase |
1 |
| Production Per Hour |
135 smoothies |
Documents
Spec Sheet
What Our Experts Think
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26" Countertop Design: With a 26" wide countertop design, the SaniServ 608S is perfect for establishments that need a high-capacity shake machine without taking up too much floor space, making it ideal for bars, cafes, and ice cream shops.
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20 Qt. Capacity: This machine boasts a 20 qt. capacity, allowing for the preparation of large batches of shakes, serving high volumes of customers quickly and efficiently during peak times.
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Single Flavor Dispenser: Focused on a single flavor, this shake machine ensures the perfect consistency and taste, making it a reliable choice for businesses offering specialty shakes or frozen beverages.
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Efficient Performance: Designed for speed and smooth blending, the SaniServ 608S consistently delivers perfectly mixed shakes every time, enhancing customer experience and reducing wait times.
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Durable Construction: Built with durable materials, the SaniServ 608S is designed to handle high-volume use, ensuring long-lasting performance in busy commercial environments.
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Easy-to-Use Controls: The simple, user-friendly controls allow staff to operate the machine efficiently, minimizing training time and ensuring consistent shake preparation.
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Low Maintenance: With easy cleaning and maintenance features, the SaniServ 608S reduces downtime and keeps operations running smoothly, allowing for uninterrupted service.
Q&A
Q: What is the SaniServ 608S 26" Wide 20 Qt. 1 Flavor Countertop Shake Machine?
A: The SaniServ 608S is a 26" wide countertop shake machine that features a 20-quart capacity for a single flavor. Designed for commercial use, it provides a reliable solution for serving milkshakes, smoothies, and other blended beverages in establishments like ice cream parlors, cafes, and fast-food restaurants.
Q: What are the key features of the SaniServ 608S Shake Machine?
A: Key features include a 26" wide compact countertop design, 20-quart capacity, easy-to-operate controls for consistent dispensing, durable construction for long-lasting performance, and a powerful mixing system that ensures smooth, creamy beverages with every use.
Q: What applications is the SaniServ 608S Shake Machine suitable for?
A: The SaniServ 608S is perfect for ice cream shops, cafes, restaurants, and fast food outlets that require a reliable, high-performance shake machine for high-volume milkshake and smoothie production.
Q: How does the SaniServ 608S ensure drink quality?
A: The SaniServ 608S uses a high-performance mixing system that guarantees smooth, creamy shakes and beverages. It ensures consistent texture and flavor, even during peak hours, for customer satisfaction.
Q: Is the SaniServ 608S easy to maintain?
A: Yes, the SaniServ 608S is designed for easy maintenance with simple-to-clean components. Its sturdy construction ensures reliable performance and minimal downtime in busy commercial settings.
Maintenance Tips
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Daily Cleaning: Clean the mixing chamber, paddle, and dispensing area every day to avoid residue build-up and ensure hygiene.
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Weekly Deep Cleaning: Sanitize the internal components, including the refrigerant and cooling parts, weekly to maintain performance.
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Inspect for Leaks: Regularly check for any leaks in hoses, seals, and connections, and replace any damaged parts to avoid malfunctions.
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Lubricate Moving Parts: Lubricate moving parts such as the motor and paddle periodically to ensure smooth operation.
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Proper Storage: Unplug and thoroughly clean the machine after each use. Store in a dry, cool place to prevent dust and dirt accumulation.
