Scotsman NH0422W-1 Prodigy Plus® 22" Width, Water Cooled, Hard Nugget Ice Machine - Up to 441 lb. - NH0422W-1
Prodigy Plus Ice Maker, nugget style, H2 Nugget Ice, water-cooled, self-contained condenser, production capacity up to 441 lb/24 hours at 70°/50° (378 lb AHRI certified at 90°/70°), sealed maintenance-free bearings, AutoAlert™ indicating lights, unit specific QR code, stainless auger and evaporator, one-touch cleaning, stainless steel finish, AgION™ antimicrobial protection, R-404A refrigerant, 115v/60/1-ph, 12.1 amps, NSF, cULus, engineered and assembled in USA
Features
- Sealed, maintenance-free bearings for reduced preventative maintenance and long-lasting performance
- Slightly harder, slower melting H2 Nugget Ice is ideal for dispensing applications
- Stainless steel evaporator and auger for maximum durability
- AutoAlert™ indicator lights for better visibility
- Operational footprint among the industry’s smallest
- Unit specific QR code for quick access to service manuals, cleaning guides and warranty history
- Antimicrobial protection guards internal surfaces between cleanings
Manual
Product Spec Sheet
What Our Experts Think
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Reliable Nugget Ice Production: Produces up to 441 lbs. of chewable ice daily.
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22" Compact Design: Ideal for tight spaces in commercial kitchens.
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Water-Cooled System: Efficient and consistent ice production where air-cooling is not feasible.
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Prodigy Plus® Technology: Energy-efficient, conserves water, and simplifies operation.
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Best For: Restaurants, cafés, bars, and healthcare facilities requiring high-quality nugget ice.
Q&A
Q: How much ice does it produce daily?
A: Up to 441 lbs.
Q: What type of ice is produced?
A: Hard nugget ice, soft and chewable.
Q: What is the width of the unit?
A: 22 inches.
Q: Is this suitable for commercial use?
A: Yes, designed for continuous high-volume operation.
Q: Who should use this machine?
A: Bars, restaurants, cafés, and healthcare facilities.
Maintenance Tips
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Clean Water System Regularly: Prevent scale and maintain ice quality.
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Inspect Water-Cooled Condenser: Ensure consistent performance.
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Sanitize Ice Bin Frequently: Maintain hygienic ice storage.
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Check Water Flow & Supply: Ensure reliable ice production.
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Schedule Professional Service: Annual maintenance preserves efficiency and extends lifespan.
