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The John Boos ST6R1.5-3084SBK is a durable, attractive stainless steel work table. The stainless steel top has a 1-1/2β high rear up-turn. It is sound deadened. The side edges have a 90-degree bend down for table line-up. The top is tig welded. The exposed welds are polished to match adjacent surfaces. The stainless steel bracing is adjustable. The ST6R1.5-3084SBK has adjustable bullet feet.
| Model | ST6R1.5-3084SBK | 
|---|---|
| Dimensions | 37.25" H x 84" W x 30" D | 
| Approximate Weight | 101 lbs. | 
| Note | Knocked Down, Easy to Assemble | 
Spacious & Durable: 84" width by 30" depth provides a large, sturdy workspace for heavy-duty prep and assembly.
Quality Construction: Made with 16-gauge stainless steel and galvanized legs for corrosion resistance and long life.
Rear Spill Guard: 1.5" rear upturn helps prevent spills from reaching walls and floors.
Convenient Storage: Features a 14-gauge galvanized undershelf for organizing tools and supplies.
Q: What are the dimensions of the John Boos ST6R1.5-3084SBK Work Table?
A: It measures 84" wide by 30" deep, providing a spacious stainless steel work surface.
Q: Is this table suitable for commercial use?
A: Yes, it is NSF certified and designed for heavy-duty commercial and industrial environments.
Q: What materials are used in construction?
A: Features a 16-gauge stainless steel top with galvanized steel legs and a 1.5" rear backsplash.
Q: Are the legs adjustable?
A: Yes, galvanized steel legs have adjustable bullet feet for leveling on uneven floors.
Q: Does the table include a backsplash?
A: Yes, it comes with a 1.5" rear backsplash to help contain spills and protect walls.
Clean the stainless steel surface daily with mild soap and warm water.
Avoid abrasive cleaners and harsh chemicals to protect the finish.
Dry immediately after cleaning to prevent water spots and corrosion.
Use a soft cloth or non-abrasive pad to maintain surface smoothness and shine.
Apply stainless steel polish periodically to preserve appearance and resist fingerprints.
Inspect and tighten galvanized legs, braces, and undershelf regularly.
Use cutting boards to avoid scratches; never cut directly on the tabletop.
Store in a dry, indoor environment to prolong product lifespan.