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Meet the Star 8160RCBB-LP 60" Charbroiler - the key to grilling perfection in your kitchen. This Ultra-Max® charbroiler is your solution for precise and independent heat control, with every 6-inch section individually adjustable. The cast iron burners generate heat that's efficiently directed to the broiling surface via steel radiants, ensuring consistent and efficient cooking.
Designed for high-volume operations, the cast iron grates can accommodate large quantities of food, and their adjustability allows you to grill with the perfect angle. The 5-inch tapered splash guards are there to contain grease splatter and crumbs, preventing messes on your walls and equipment.
With a stainless steel bull-nose front and adjustable legs, this charbroiler prioritizes both safety and convenience. Its 200,000 BTU capacity is ready to handle any grilling challenge you throw at it. The Star 8160RCBB-LP 60" Charbroiler is a versatile and powerful addition to any kitchen, turning every dish into a grilled masterpiece. Elevate your grilling game with this culinary companion.
High-Volume Output: Six burners deliver a total of 120,000 BTU, providing substantial grilling capacity for busy kitchens.
Precise Section Control: Independent 6-inch control zones allow different heat levels across the 36″ width.
Robust Construction: Cast-iron broiling grates, steel alloy radiants, stainless-steel exterior, and protective bullnose front handle commercial demands.
Versatile Grates & Easy Cleanup: Grates can be set flat or inclined; built-in water pan, grease trough, and splash guards simplify cleaning.
Professional Footprint: 36″ wide and approximately 18″ high, fitting many line setups while delivering full commercial performance.
Q: What is the Star 8H-8136RCBB Ultra-Max® Gas Charbroiler?
A: A commercial 36-inch natural gas radiant charbroiler designed for professional kitchens requiring high-performance grilling and even heat distribution.
Q: What is the total BTU output?
A: 120,000 BTU total — 40,000 BTU per burner for fast, consistent grilling.
Q: What are the dimensions?
A: Approximately 15.63" H x 36" W x 31.38" D.
Q: What materials are used?
A: Heavy-duty stainless steel with cast iron grates and radiant ceramic briquettes for consistent cooking performance and durability.
Q: What type of fuel does it use?
A: Natural gas.
Q: Are the burners independently controlled?
A: Yes, each burner features individual manual controls for precise heat management.
Q: Where is this charbroiler ideal for use?
A: Ideal for restaurants, catering kitchens, and commercial food prep areas requiring reliable, high-output grilling.
Daily Cleaning: After use and once cooled, remove cast-iron grates, wipe down radiant panels, and clean the drip/grease trough to prevent grease buildup and ensure proper heat transfer.
Weekly Burner & Radiant Check: Inspect burners for steady, even flames and ensure radiant panels are clear of debris for uniform cooking heat.
Water/Grease Trough Maintenance: Keep the trough at the recommended level to control flare-ups and protect the unit from excessive heat.
Leveling & Ventilation: Make sure the charbroiler is level and maintain proper clearances around the unit to ensure safe combustion and efficient operation.
Annual Professional Service: Have a qualified technician inspect burners, orifices, valves, and controls; replace worn components with genuine Star parts to maintain performance and warranty.