True Mfg. - General Foodservice STR1H-2HS SPEC SERIES Heated Cabinets & Holding Shelves
SPEC SERIES Heated Cabinet, reach-in, one-section, (2) stainless steel half doors with locks, cam-lift hinges, digital temperature control, (1) interior kit, stainless steel front & sides, stainless steel interior, 5" castors, 1.5kW, 208-230v/60/1-ph, NEMA 6-15P, cULus, UL EPH Classified, Made in USA
Drawings
Documents
Specifications
| Manufacturer |
True Mfg. – General Foodservice |
| Brand Name |
SPEC SERIES® |
| Model Type |
Heated Cabinet, Reach-In, One-Section |
| Certifications |
cULus, UL EPH Classified, Made in USA |
| Height |
77.75 in |
| Width |
27.5 in |
| Depth |
33.75 in |
| Shipping Weight |
385 lbs |
| Size |
1 Section |
| Interior Configuration |
(1) Interior kit (shelves) |
| Doors |
(2) Half-size hinged solid stainless steel doors with locks |
| Door Style |
Cam-lift hinges |
| Depth (Front-Back) |
Standard |
| Thermometer |
Exterior digital temperature control |
| Interior Finish |
Stainless steel |
| Exterior Finish |
Stainless steel front & sides |
| Mobility |
5" Castors |
| Power Requirement |
1.5kW, 208-230v/60/1-ph, NEMA 6-15P |
What our Experts Think
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Compact, High-Access Design
Features 2 half-height solid doors, allowing independent access to sections while minimizing heat loss—great for organized, energy-conscious operations.
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Reliable Holding Temperatures
Maintains a consistent range of 140–180°F, ensuring food remains hot, safe, and ready for service without drying out or overcooking.
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Built for Heavy-Duty Use
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Constructed with a stainless steel exterior and anodized aluminum interior, combining long-term durability with easy cleaning.
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Self-closing doors with magnetic gaskets provide a tight seal, preserving internal heat and energy efficiency.
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Energy-Efficient Performance
Utilizes high-density polyurethane insulation to retain heat and reduce operational costs, ideal for high-volume commercial kitchens.
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Customizable Storage
Includes adjustable chrome-plated shelves, allowing for flexible arrangement to accommodate various pan sizes and food containers.
Q&A
Q: What is the True STR1H-2HS SPEC SERIES Heated Cabinet?
A: It’s a single-section heated holding cabinet with two half-height solid stainless steel doors, built to maintain safe, consistent temperatures for hot food in busy commercial kitchens.
Q: What temperature range does it maintain?
A: Maintains temperatures between 140°F and 180°F (60°C to 82.2°C), keeping food hot and ready for service.
Q: Is it energy efficient and built to last?
A: Yes, it is ENERGY STAR certified, with energy-efficient components and a heavy-duty build designed for continuous, high-performance use.
Q: Where is it best used?
A: Ideal for restaurants, hotels, institutions, and catering services needing dependable hot food holding with compact, easy-access storage.
Maintenance Tips
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Regular Cleaning: Clean the interior and exterior surfaces with a mild detergent and warm water. Avoid abrasive cleaners to maintain the stainless steel finish.
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Condenser Coil Maintenance: Ensure the condenser coils are free from dust and debris. Regular cleaning helps maintain efficient operation.
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Temperature Calibration: Periodically check the cabinet's temperature to ensure it maintains the desired range of 140°F to 180°F. Adjust the digital controls as necessary.
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Door Seal Inspection: Inspect door gaskets for wear or damage. Replace them promptly to maintain energy efficiency and proper sealing.
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Humidity Control: Utilize the manually controlled vent on top of the cabinet to adjust humidity levels as needed, ensuring optimal food holding conditions.
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Professional Servicing: Schedule regular maintenance checks with a qualified technician to ensure all components are functioning correctly and to prolong the lifespan of the unit.
