True Mfg. - General Foodservice STR1HPT-1S-1S SPEC SERIES Heated Cabinets & Holding Shelves
SPEC SERIES Heated Cabinet, pass-thru, one-section, (1) stainless steel door front & rear with locks, cam-lift hinges, digital temperature control, (1) interior kit, stainless steel front & sides, stainless steel interior, 5" castors, 1.5kW, 208-230v/60/1-ph, NEMA 6-15P, cULus, UL EPH Classified, Made in USA
Drawings
Documents
Specifications
| Manufacturer |
True Mfg. – General Foodservice |
| Brand Name |
SPEC SERIES® |
| Model Type |
Heated Cabinet, Pass-Thru, One-Section |
| Certifications |
cULus, UL EPH Classified, Made in USA |
| Height |
77.75 in |
| Width |
27.5 in |
| Depth |
36.13 in |
| Shipping Weight |
400 lbs |
| Size |
1 Section |
| Doors |
(1) Stainless steel door front & rear with locks |
| Door Features |
Cam-lift hinges |
| Interior Finish |
Stainless steel |
| Exterior Finish |
Stainless steel front & sides |
| Temperature Control |
Digital temperature control (exterior) |
| Interior Configuration |
Shelves |
| Mobility |
5" castors |
| Power Requirement |
1.5kW, 208-230v/60/1-ph, NEMA 6-15P |
What our Experts Think
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Pass-Thru Design for Easy Access
Features 1 solid door on the front and 1 solid door on the rear, making it perfect for high-traffic kitchens where easy, quick access from both sides is needed.
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Consistent Hot Food Holding
Maintains temperatures between 140–180°F, ensuring that food stays hot and ready for service while retaining its taste and texture.
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Commercial-Grade Durability
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Constructed with a stainless steel exterior and anodized aluminum interior, designed to withstand the demands of busy commercial kitchens.
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Self-closing doors with magnetic gaskets provide a secure seal, enhancing energy efficiency and maintaining a consistent internal temperature.
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Energy-Efficient Insulation
Features high-density polyurethane foam insulation, which helps reduce energy consumption by effectively retaining heat.
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Adjustable Shelving for Versatile Storage
Comes with adjustable chrome-plated shelves, offering flexible storage options for a variety of food containers, trays, and pans.
Q&A
Q: What is the True STR1HPT-1S-1S SPEC SERIES Heated Cabinet & Holding Shelves?
A: It’s a single-section heated holding cabinet with one solid stainless steel door and one glass door, designed to maintain hot food at safe temperatures while providing visibility and easy access to stored items.
Q: What temperature range does it maintain?
A: It maintains temperatures between 140°F and 180°F (60°C to 82.2°C), keeping hot foods at optimal serving temperatures.
Q: Is it energy efficient and durable?
A: Yes, it is ENERGY STAR certified, built with energy-efficient components and designed for long-lasting, reliable performance in high-demand foodservice environments.
Q: Where is it best used?
A: Ideal for restaurants, catering operations, banquet halls, and institutional kitchens that require consistent hot food holding with visibility and easy access.
Maintenance Tips
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Regular Cleaning: Use a mild detergent with warm water to clean the interior and exterior surfaces. Avoid abrasive cleaners to maintain the stainless steel finish.
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Condenser Coil Maintenance: Regularly inspect and clean the condenser coils to ensure efficient operation. Refer to the  for detailed instructions.
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Temperature Calibration: Periodically check the cabinet's temperature to ensure it maintains the desired range of 140°F to 180°F. Adjust the digital controls as necessary.
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Door Seal Inspection: Inspect door gaskets for wear or damage. Replace them promptly to maintain energy efficiency and proper sealing.
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Humidity Control: Utilize the manually controlled vent on top of the cabinet to adjust humidity levels as needed, ensuring optimal food holding conditions.
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Professional Servicing: Schedule regular maintenance checks with a qualified technician to ensure all components are functioning correctly and to prolong the lifespan of the unit.
