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If you need a freestanding drainboard for your bar or food service operation, we recommend John Boos. This UBDB-1824 is a part of their slim-line series. This series offers a variety of NSF-certified equipment. The UBDB-1824 specifically is made of type 300, 18-gauge stainless steel. It has been polished with a satin finish. This material increases the overall longevity of the unit while keeping it easy to maintain.
The underbar drainboard features a creased deck for improved drainage. The perforated insert is removable for increased air circulation.
| Model | UBDB-1824 |
|---|---|
| Dimensions | 32.5" H x 24" W x 18" D |
| Approximate Weight | 41 lbs. |
Compact Efficiency: Slim 24" design saves space while adding essential bar functionality.
Durable Stainless Steel: Corrosion-resistant build ensures long-lasting use in busy bar settings.
Quick Drying Surface: Ribbed drainboard allows efficient drying of glassware and utensils.
Easy Integration: Fits seamlessly into underbar setups for smooth workflow.
Professional Reliability: John Boos quality guarantees performance in high-volume hospitality environments.
Q: What is the John Boos UBDB-1824 Underbar Drainboard?
A: A slim-line stainless steel underbar drainboard designed to provide extra space for drying glassware and bar tools.
Q: What size is the drainboard?
A: Measures 18" deep x 24" wide, compact for tight bar setups.
Q: What materials is it made from?
A: Heavy-duty Type 300 stainless steel for strength, durability, and corrosion resistance.
Q: Is it NSF-certified?
A: Yes, it meets NSF standards for sanitation and commercial foodservice use.
Q: How is it installed?
A: Freestanding design with stainless steel legs and adjustable bullet feet for stability.
Q: Where can this drainboard be used?
A: Ideal for bars, restaurants, cafés, and beverage stations needing efficient glassware drying space.
Q: Does it include a backsplash?
A: Yes, it features a backsplash to protect walls and surrounding areas from water.
Wipe stainless steel surface after use with mild soap and water; dry to prevent spotting.
Avoid harsh cleaners or abrasive pads to protect the finish.
Rinse drain area regularly to prevent buildup and ensure smooth water flow.
Inspect legs and fittings for stability and secure placement.
Check welds and joints periodically for long-term durability.