John Boos Slim Line Underbar Ice Bin with 10-Circuit Cold Plate
Entirely made of stainless steel, the John Boos UBIB-1836-CP10 underbar ice bin and cocktail unit is durable, attractive, and easy to maintain. Stainless steel improves the quality and endurance of your unit, increasing its longevity. It has a #4 polish satin finish, making your underbar station more visually appealing. It is simple to clean which improves sanitation. The UBIB-1836-CP10 is NSF certified.
Features
- ALL 18 GAUGE STAINLESS STEEL CONSTRUCTION
- TYPE 300 STAINLESS STEEL WITH #4 POLISH, SATIN FINISH
- SLIM LINE 18” DEEP FRONT TO BACK
- 28” W x 15” FRONT-TO-BACK x 13-1/2” DEEP FOAM INSULATED ICE BIN WITH DRAIN
- 10-CIRCUIT COLD PLATE
- INCLUDES 2-PIECE SLIDING LID
- STANDARD THREADED INSERTS ON SIDES FOR ATTACHING ADJACENT UNITS TOGETHER
- STANDARD FRONT INSERTS FOR SPEED RAIL ATTACHMENT
- ACCESS PLATES ON TOP OF BACKSPLASH FOR SODA GUN LINES
- STAINLESS STEEL FRONT TO BACK BRACING
Materials
- TOP: 18 GAUGE TYPE 300 STAINLESS STEEL
- FRONT APRON: 18 GAUGE TYPE 300 STAINLESS STEEL
- BACKSPLASH: 18 GAUGE TYPE 300 STAINLESS STEEL
- SIDES: 18 GAUGE TYPE 300 STAINLESS STEEL
- LEGS AND BRACING
- BOLT ON 1-5/8” STAINLESS STEEL LEGS FOR FAST INSTALLATION
- 1-1/4” FRONT TO BACK BRACING
- 1” ADJUSTABLE STAINLESS STEEL BULLET FEET
- 1-7/8” DRAIN PLUG
- 1” MPT 3-1/4” LONG DRAIN CONNECTION
Specifications
| Model |
UBIB-1836-CP10 |
| Dimensions |
32.5" H x 36" W x 18" D |
| Approximate Weight |
208 lbs |
What our Experts Think
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Efficient Cooling: 10-circuit cold plate ensures rapid and consistent ice chilling for extended freshness.
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Space-Saving Design: Slim underbar fit maximizes workspace in tight bar environments.
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Durable Construction: High-quality stainless steel resists corrosion and wear in busy commercial settings.
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Easy Maintenance: Smooth surfaces and accessible design simplify cleaning and sanitation.
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Enhanced Performance: Ideal for bartenders needing reliable, fast ice storage and cooling during peak hours
Q&A
Q: What is the John Boos Slim Line Underbar Ice Bin?
A: A compact, durable underbar ice bin designed for efficient ice storage and quick chilling.
Q: What makes the 10-circuit cold plate special?
A: It provides rapid cooling to keep ice colder, longer, enhancing drink preparation speed.
Q: What materials is it made from?
A: High-quality stainless steel for durability and easy cleaning.
Q: What size or capacity does it have?
A: Slim profile ideal for tight spaces, holding ample ice for busy bars.
Q: Who is this product ideal for?
A: Bars, restaurants, and catering services needing efficient, space-saving ice storage.
Q: Does it require installation?
A: Yes, designed for underbar mounting with professional installation recommended.
Maintenance Tips
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Daily Cleaning: Wipe the 18/300 stainless steel surfaces with warm, soapy water. Rinse and dry immediately to prevent water spots and maintain the finish.
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Cold Plate Care: Regularly inspect the 10-circuit cold plate for ice buildup, leaks, or corrosion.
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Drain Maintenance: Check the drain for clogs or debris to ensure proper water flow.
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Sliding Lid Functionality: Clean and lubricate the sliding lid tracks to ensure smooth operation.
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Leg and Foot Inspection: Verify that the stainless steel legs and adjustable bullet feet are secure and free from rust.
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Temperature Monitoring: Regularly check the ice bin temperature to ensure it maintains optimal ice preservation.
