Univex 4612 Compact Economy Slicer with 12" Diameter Blade - UV4612
If you're looking for a durable, easy-to-use manual gravity slicer, look no further! Univex 4612 is one of our most economical and ergonomic slicers! Its ergonomic design allows for comfortable operation. It is made of anodized aluminum for a polished look and sanitary operation. Its permanently mounted protective edge guard keeps operators safe. It is quick and easy to disassemble the carriage and feed grip for easy cleaning. Its unique drip tray redirects liquids away from the controls and operators and moves it toward a distinctive concave base casting for simple cleaning.
This 4612 economy series slicer has a belt-drive blade assembly and a built-in sharpener. It has a variable slice thickness between 0" to 1/2". It has a powerful 1/4 HP motor and is made for light-duty, intermediate use. It has a maximum duty of two hours a day.
Features
- Compact
- Manual gravity
- 12" diameter blade
- Belt-driven blade assembly
- Built-in sharpener
- Anodized aluminum construction
- Detachable carriage
- Light duty, intermediate volume slicer
- Maximum duty 2 hours a day
- Unique drip tray fence redirects liquids away from controls and operator towards distinctive concave base casting for easy cleaning
- Ergonomic comfort design operation
- Powerful 1⁄4 hp motor standard
- Adjustable slice thickness from 0 to 1⁄2"
- Easily removable sharpener for cleaning
- Quick and simple disassembly of carriage and feed grip for easy and thorough cleaning
- Sanitary polished and anodized aluminum construction
- Permanently mounted protective edge guard for operator safety
Specifications
| Model |
4612 |
| Electrical Information |
|
| - Volts |
115 |
| - Hz |
60 |
| - Phase |
Single |
| - Amps |
1.9 |
| - Plug |
NEMA 5-15 |
| - kW |
0.19 |
| - Motor HP |
1/4 |
| Dimensions (H x W x D) |
16" x 22.25" x 18.5" |
| Approximate Weight |
59 lbs |
What our Experts Think
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Efficient Slicing Capacity: Designed for light-duty, intermediate-volume use, the 4612 slicer is ideal for establishments requiring up to 2 hours of slicing per day, including small amounts of cheese.
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Precision Cutting: Equipped with a 12" German hollow ground blade, it ensures accurate and consistent slices with adjustable thickness from 0 to 1/2".
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Durable Construction: Built with anodized aluminum, the slicer offers both durability and ease of cleaning, featuring smooth curve transitions that redirect liquids away from the operator
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User-Friendly Design: The slicer includes an ergonomic handle, a permanently mounted protective edge guard for safety, and a built-in sharpener that is easily removable for cleaning.
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Compact Footprint: Measuring 27" W x 23" D x 21" H and weighing 44.6 lbs, the 4612 is suitable for kitchens with limited space.
Q&A
Q: What is the Univex 4612 Compact Economy Slicer?
The Univex 4612 is a compact, manual gravity-feed slicer designed for light-duty use in commercial kitchens. It features a 12-inch diameter blade and is suitable for slicing meats and cheeses up to 1/2 inch thick.
Q: What are the dimensions and power requirements of the 4612 slicer?
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Dimensions: Measures approximately 27 inches in width, 23 inches in depth, and 21 inches in height.
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Power Requirements: Operates on a 115V/60Hz/1-phase electrical system, drawing 1.9 Amps.
Q: Is the Univex 4612 suitable for commercial use?
Yes, the 4612 is designed for light-duty commercial applications, making it ideal for small operations such as sandwich shops, delis, or home use.
Q: Does the slicer come with any accessories?
Yes, it includes a built-in sharpener for maintaining the blade's performance and a detachable carriage for easy cleaning.
Maintenance Tips
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Regular Cleaning: After each use, unplug the slicer and allow it to cool. Clean the slicer thoroughly with warm water and mild detergent, ensuring all food residues are removed. Avoid abrasive cleaners to prevent damage.
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Blade Care: The slicer features a 12" precision German hollow ground blade. Always handle the blade with care, keeping hands, fingers, and arms clear of the knife edge during cleaning and maintenance. It is recommended to wear cut-proof gloves when handling the blade.
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Sharpening: The slicer is equipped with a built-in sharpener. Regularly inspect the blade's sharpness and use the sharpener as needed to maintain optimal slicing performance. Refer to the operator's manual for detailed sharpening instructions.
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Carriage and Feed Grip Maintenance: For easy and thorough cleaning, the carriage and feed grip can be quickly and simply disassembled. Regularly remove these components to clean areas that are difficult to reach, ensuring hygiene and smooth operation.
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Safety Precautions: Always turn off the slicer and disconnect the electrical cord before cleaning or performing maintenance. Never place the slicer in a dishwashing machine or hose rinse it, as damage may occur.
